Impact of Cholesterol on the Stability of Monomeric and Dimeric Forms of the Translocator Protein TSPO: A Molecular Simulation Study

The translocator protein (TSPO) is a transmembrane protein present across the three domains of life. Its functional quaternary structure consists of one or more subunits. In mice, the dimer-to-monomer equilibrium is shifted in vitro towards the monomer by adding cholesterol, a natural component of m...

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Main Authors: Zeineb Si Chaib, Alessandro Marchetto, Klevia Dishnica, Paolo Carloni, Alejandro Giorgetti, Giulia Rossetti
Format: Article
Language:English
Published: MDPI AG 2020-09-01
Series:Molecules
Subjects:
Online Access:https://www.mdpi.com/1420-3049/25/18/4299
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author Zeineb Si Chaib
Alessandro Marchetto
Klevia Dishnica
Paolo Carloni
Alejandro Giorgetti
Giulia Rossetti
author_facet Zeineb Si Chaib
Alessandro Marchetto
Klevia Dishnica
Paolo Carloni
Alejandro Giorgetti
Giulia Rossetti
author_sort Zeineb Si Chaib
collection DOAJ
description The translocator protein (TSPO) is a transmembrane protein present across the three domains of life. Its functional quaternary structure consists of one or more subunits. In mice, the dimer-to-monomer equilibrium is shifted in vitro towards the monomer by adding cholesterol, a natural component of mammalian membranes. Here, we present a coarse-grained molecular dynamics study on the <i>mouse</i> protein in the presence of a physiological content and of an excess of cholesterol. The latter turns out to weaken the interfaces of the dimer by clusterizing mostly at the inter-monomeric space and pushing the contact residues apart. It also increases the compactness and the rigidity of the monomer. These two factors might play a role for the experimentally observed incremented stability of the monomeric form with increased content of cholesterol. Comparison with simulations on bacterial proteins suggests that the effect of cholesterol is much less pronounced for the latter than for the <i>mouse</i> protein.
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spelling doaj.art-9d8a182e920142a5b0088daf8689d6002023-11-20T14:20:10ZengMDPI AGMolecules1420-30492020-09-012518429910.3390/molecules25184299Impact of Cholesterol on the Stability of Monomeric and Dimeric Forms of the Translocator Protein TSPO: A Molecular Simulation StudyZeineb Si Chaib0Alessandro Marchetto1Klevia Dishnica2Paolo Carloni3Alejandro Giorgetti4Giulia Rossetti5Institute for Neuroscience and Medicine (INM-9) and Institute for Advanced Simulations (IAS-5) “Computational biomedicine”, Forschungszentrum Jülich, 52425 Jülich, GermanyInstitute for Neuroscience and Medicine (INM-9) and Institute for Advanced Simulations (IAS-5) “Computational biomedicine”, Forschungszentrum Jülich, 52425 Jülich, GermanyDepartment of Biotechnology, University of Verona, 37134 Verona, ItalyInstitute for Neuroscience and Medicine (INM-9) and Institute for Advanced Simulations (IAS-5) “Computational biomedicine”, Forschungszentrum Jülich, 52425 Jülich, GermanyInstitute for Neuroscience and Medicine (INM-9) and Institute for Advanced Simulations (IAS-5) “Computational biomedicine”, Forschungszentrum Jülich, 52425 Jülich, GermanyInstitute for Neuroscience and Medicine (INM-9) and Institute for Advanced Simulations (IAS-5) “Computational biomedicine”, Forschungszentrum Jülich, 52425 Jülich, GermanyThe translocator protein (TSPO) is a transmembrane protein present across the three domains of life. Its functional quaternary structure consists of one or more subunits. In mice, the dimer-to-monomer equilibrium is shifted in vitro towards the monomer by adding cholesterol, a natural component of mammalian membranes. Here, we present a coarse-grained molecular dynamics study on the <i>mouse</i> protein in the presence of a physiological content and of an excess of cholesterol. The latter turns out to weaken the interfaces of the dimer by clusterizing mostly at the inter-monomeric space and pushing the contact residues apart. It also increases the compactness and the rigidity of the monomer. These two factors might play a role for the experimentally observed incremented stability of the monomeric form with increased content of cholesterol. Comparison with simulations on bacterial proteins suggests that the effect of cholesterol is much less pronounced for the latter than for the <i>mouse</i> protein.https://www.mdpi.com/1420-3049/25/18/4299TSPOMartini force-fieldcholesterol
spellingShingle Zeineb Si Chaib
Alessandro Marchetto
Klevia Dishnica
Paolo Carloni
Alejandro Giorgetti
Giulia Rossetti
Impact of Cholesterol on the Stability of Monomeric and Dimeric Forms of the Translocator Protein TSPO: A Molecular Simulation Study
Molecules
TSPO
Martini force-field
cholesterol
title Impact of Cholesterol on the Stability of Monomeric and Dimeric Forms of the Translocator Protein TSPO: A Molecular Simulation Study
title_full Impact of Cholesterol on the Stability of Monomeric and Dimeric Forms of the Translocator Protein TSPO: A Molecular Simulation Study
title_fullStr Impact of Cholesterol on the Stability of Monomeric and Dimeric Forms of the Translocator Protein TSPO: A Molecular Simulation Study
title_full_unstemmed Impact of Cholesterol on the Stability of Monomeric and Dimeric Forms of the Translocator Protein TSPO: A Molecular Simulation Study
title_short Impact of Cholesterol on the Stability of Monomeric and Dimeric Forms of the Translocator Protein TSPO: A Molecular Simulation Study
title_sort impact of cholesterol on the stability of monomeric and dimeric forms of the translocator protein tspo a molecular simulation study
topic TSPO
Martini force-field
cholesterol
url https://www.mdpi.com/1420-3049/25/18/4299
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