Chemical Composition and Potential Biological Activity of Melanoidins From Instant Soluble Coffee and Instant Soluble Barley: A Comparative Study

Chemical Composition and Potential Biological Activity of Melanoidins From Instant Soluble Coffee and Instant Soluble Barley: A Comparative Study

In this work a comparative study of the chemical composition and potential biological activity of high molecular weight (HMW) melanoidins isolated from instant soluble coffee (ISC) and instant soluble barley (ISB) was performed. ISB HMW melanoidins were almost exclusively composed by an ethanol solu...

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Bibliographic Details
Main Authors: Sofia Antonietti, Amélia M. Silva, Cristiana Simões, Diana Almeida, Luis M. Félix, Adele Papetti, Fernando M. Nunes
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-02-01
Series:Frontiers in Nutrition
Subjects:
melanoidins
instant soluble coffee
instant soluble barley
phenolics
anti-inflammatory
antioxidant
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2022.825584/full

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