Image-Based, Organ-Level Plant Phenotyping for Wheat Improvement

Wheat was one of the first grain crops domesticated by humans and remains among the major contributors to the global calorie and protein budget. The rapidly expanding world population demands further enhancement of yield and performance of wheat. Phenotypic information has historically been instrume...

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Main Authors: Cody S. Bekkering, Jin Huang, Li Tian
Format: Article
Language:English
Published: MDPI AG 2020-08-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/10/9/1287
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author Cody S. Bekkering
Jin Huang
Li Tian
author_facet Cody S. Bekkering
Jin Huang
Li Tian
author_sort Cody S. Bekkering
collection DOAJ
description Wheat was one of the first grain crops domesticated by humans and remains among the major contributors to the global calorie and protein budget. The rapidly expanding world population demands further enhancement of yield and performance of wheat. Phenotypic information has historically been instrumental in wheat breeding for improved traits. In the last two decades, a steadily growing collection of tools and imaging software have given us the ability to quantify shoot, root, and seed traits with progressively increasing accuracy and throughput. This review discusses challenges and advancements in image analysis platforms for wheat phenotyping at the organ level. Perspectives on how these collective phenotypes can inform basic research on understanding wheat physiology and breeding for wheat improvement are also provided.
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spelling doaj.art-9d98d8b48ac84376a11a311dcbd91e552023-11-20T11:55:16ZengMDPI AGAgronomy2073-43952020-08-01109128710.3390/agronomy10091287Image-Based, Organ-Level Plant Phenotyping for Wheat ImprovementCody S. Bekkering0Jin Huang1Li Tian2Department of Plant Sciences, University of California, Davis, CA 95616, USADepartment of Plant Sciences, University of California, Davis, CA 95616, USADepartment of Plant Sciences, University of California, Davis, CA 95616, USAWheat was one of the first grain crops domesticated by humans and remains among the major contributors to the global calorie and protein budget. The rapidly expanding world population demands further enhancement of yield and performance of wheat. Phenotypic information has historically been instrumental in wheat breeding for improved traits. In the last two decades, a steadily growing collection of tools and imaging software have given us the ability to quantify shoot, root, and seed traits with progressively increasing accuracy and throughput. This review discusses challenges and advancements in image analysis platforms for wheat phenotyping at the organ level. Perspectives on how these collective phenotypes can inform basic research on understanding wheat physiology and breeding for wheat improvement are also provided.https://www.mdpi.com/2073-4395/10/9/1287wheatphenotypephenotypingphenephenomicsshoot
spellingShingle Cody S. Bekkering
Jin Huang
Li Tian
Image-Based, Organ-Level Plant Phenotyping for Wheat Improvement
Agronomy
wheat
phenotype
phenotyping
phene
phenomics
shoot
title Image-Based, Organ-Level Plant Phenotyping for Wheat Improvement
title_full Image-Based, Organ-Level Plant Phenotyping for Wheat Improvement
title_fullStr Image-Based, Organ-Level Plant Phenotyping for Wheat Improvement
title_full_unstemmed Image-Based, Organ-Level Plant Phenotyping for Wheat Improvement
title_short Image-Based, Organ-Level Plant Phenotyping for Wheat Improvement
title_sort image based organ level plant phenotyping for wheat improvement
topic wheat
phenotype
phenotyping
phene
phenomics
shoot
url https://www.mdpi.com/2073-4395/10/9/1287
work_keys_str_mv AT codysbekkering imagebasedorganlevelplantphenotypingforwheatimprovement
AT jinhuang imagebasedorganlevelplantphenotypingforwheatimprovement
AT litian imagebasedorganlevelplantphenotypingforwheatimprovement