Reduction of dietary crude protein and feed form: Impact on broiler litter quality, ammonia concentrations, excreta composition, performance, welfare, and meat quality
Nitrogen (N) excreted by poultry is converted to ammonia (NH3), presenting an environmental risk and a health risk to the farmer and animals. A study was performed to investigate the effect of reduced CP and feed form on broiler performance and welfare, meat and litter quality, N utilization, and NH...
Main Authors: | Madri Brink, Geert P.J. Janssens, Peter Demeyer, Özer Bağci, Evelyne Delezie |
---|---|
Format: | Article |
Language: | English |
Published: |
KeAi Communications Co., Ltd.
2022-06-01
|
Series: | Animal Nutrition |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2405654522000324 |
Similar Items
-
Does feeding more phases reduce ammonia concentrations from broiler litter?
by: Madri Brink, et al.
Published: (2022-12-01) -
Effects of reduced crude protein diets while maintaining essential amino acid concentrations on growth performance, nitrogen output, ammonia production, and meat yield
by: A.S. Aderibigbe, et al.
Published: (2024-05-01) -
Effects of Salvinia as a broiler litter material on growth performance, behavior, welfare parameters, litter characters, and ammonia emission
by: T.M.I.D. Thennakoon, et al.
Published: (2024-04-01) -
Research Note: The use of ammonia gas for Salmonella control in poultry litters
by: Bruno S. Mendonça, et al.
Published: (2021-01-01) -
Effect of Ammonia Gas in Poultry Litter Contaminated with Salmonella Heidelberg
by: C Rosa, et al.
Published: (2023-02-01)