The Use of Olive Leaves in Buža Olive Cultivar Oil Production: Exploring the Impact on Oil Yield and Chemical Composition

The effect of the addition of different amounts of olive leaf (1, 2.5, and 5%, m/m) during Buža olive cv. oil production on the quantitative production parameters, composition, and sensory characteristics of the obtained oils were investigated in this study. The addition of leaf during oil extractio...

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Bibliographic Details
Main Authors: Anja Novoselić, Dora Klisović, Igor Lukić, Marina Lukić, Karolina Brkić Bubola
Format: Article
Language:English
Published: MDPI AG 2021-09-01
Series:Agriculture
Subjects:
Online Access:https://www.mdpi.com/2077-0472/11/10/917