Involvement of CitCHX and CitDIC in developmental-related and postharvest-hot-air driven citrate degradation in citrus fruits.

Involvement of CitCHX and CitDIC in developmental-related and postharvest-hot-air driven citrate degradation in citrus fruits.

Citrate is the predominant organic acid associated with taste in citrus fruit. Although citrate metabolism has been widely studied in recent years, the potential contributions of transport proteins to citrate content remain unclear. In the present study, high-acid citrus fruit Gaocheng ('GC...

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Bibliographic Details
Main Authors: Qiong Lin, Shaojia Li, Wencheng Dong, Chao Feng, Xueren Yin, Changjie Xu, Chongde Sun, Kunsong Chen
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2015-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC4349887?pdf=render

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http://europepmc.org/articles/PMC4349887?pdf=render

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