Perspectives from CO+RE: How COVID-19 changed our food systems and food security paradigms
| Main Authors: | , , , , , , , , , , , , , , , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2020-11-01
|
| Series: | Current Research in Food Science |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2665927120300241 |
| _version_ | 1819075018864197632 |
|---|---|
| author | Serafim Bakalis Vasilis P. Valdramidis Dimitrios Argyropoulos Lilia Ahrne Jianshe Chen P.J. Cullen Enda Cummins Ashim K. Datta Christos Emmanouilidis Tim Foster Peter J. Fryer Ourania Gouseti Almudena Hospido Kai Knoerzer Alain LeBail Alejandro G. Marangoni Pingfan Rao Oliver K. Schlüter Petros Taoukis Epameinondas Xanthakis Jan F.M. Van Impe |
| author_facet | Serafim Bakalis Vasilis P. Valdramidis Dimitrios Argyropoulos Lilia Ahrne Jianshe Chen P.J. Cullen Enda Cummins Ashim K. Datta Christos Emmanouilidis Tim Foster Peter J. Fryer Ourania Gouseti Almudena Hospido Kai Knoerzer Alain LeBail Alejandro G. Marangoni Pingfan Rao Oliver K. Schlüter Petros Taoukis Epameinondas Xanthakis Jan F.M. Van Impe |
| author_sort | Serafim Bakalis |
| collection | DOAJ |
| first_indexed | 2024-12-21T18:18:45Z |
| format | Article |
| id | doaj.art-9e6371f86ef54b63be49fdeadd776422 |
| institution | Directory Open Access Journal |
| issn | 2665-9271 |
| language | English |
| last_indexed | 2024-12-21T18:18:45Z |
| publishDate | 2020-11-01 |
| publisher | Elsevier |
| record_format | Article |
| series | Current Research in Food Science |
| spelling | doaj.art-9e6371f86ef54b63be49fdeadd7764222022-12-21T18:54:36ZengElsevierCurrent Research in Food Science2665-92712020-11-013166172Perspectives from CO+RE: How COVID-19 changed our food systems and food security paradigmsSerafim Bakalis0Vasilis P. Valdramidis1Dimitrios Argyropoulos2Lilia Ahrne3Jianshe Chen4P.J. Cullen5Enda Cummins6Ashim K. Datta7Christos Emmanouilidis8Tim Foster9Peter J. Fryer10Ourania Gouseti11Almudena Hospido12Kai Knoerzer13Alain LeBail14Alejandro G. Marangoni15Pingfan Rao16Oliver K. Schlüter17Petros Taoukis18Epameinondas Xanthakis19Jan F.M. Van Impe20University of Nottingham, Future Foods Beacon of Ecxellence and the Department of Chemical and Environmental Engineering, Nottingham, UK; University of Birmingham, Centre for Formulation Engineering, School of Chemical Engineering, Birmingham, UK; Corresponding author. University of Nottingham, School of Chemical and Environmental Engineering, Nottingham, UK.University of Malta, Department of Food Sciences and Nutrition, Faculty of Health Sciences, Msida, Malta; Corresponding author.University College Dublin, School of Biosystems and Food Engineering, Dublin , IrelandUniversity of Copenhagen, Department of Food Science, Copenhagen, DenmarkZhejiang Gongshang University, School of Food Science and Biotechnology, Hangzhou, Zhejiang, ChinaThe University of Sydney, School of Chemical and Biomolecular Engineering, Sydney, AustraliaUniversity College Dublin, School of Biosystems and Food Engineering, Dublin , IrelandCornell University, Biological & Environmental Engineering, Ithaca, USACranfield University, School of Aerospace, Transport and Manufacturing, Cranfield, UKUniversity of Nottingham, School of Biosciences, Nottingham, UKUniversity of Birmingham, Centre for Formulation Engineering, School of Chemical Engineering, Birmingham, UKUniversity of Nottingham, Future Foods Beacon of Ecxellence and the Department of Chemical and Environmental Engineering, Nottingham, UKUniversity of Santiago de Compostela, CRETUS Institute, Department of Chemical Engineering, Santiago de Compostela, SpainAgriculture and Food, CSIRO, Werribee, AustraliaOniris, Gepea UMR CNRS, Nantes, FranceUniversity of Guelph, Department Food Science, Guelph, CanadaZhejiang Gongshang University, School of Food Science and Biotechnology, Hangzhou, Zhejiang, ChinaLeibniz Institute for Agricultural Engineering and Bioeconomy (ATB), Quality and Safety of Food and Feed, Potsdam, GermanyNational Technical University of Athens, School of Chemical Engineering, Athens, GreeceRISE – Research Institutes of Sweden, Unit of Agrifood & Bioscience, Gothenburg, SwedenKatholieke Universiteit Leuven, Department of Chemical Engineering, BioTeC - Chemical & Biochemical Process Technology & Control, Gent, Belgiumhttp://www.sciencedirect.com/science/article/pii/S2665927120300241 |
| spellingShingle | Serafim Bakalis Vasilis P. Valdramidis Dimitrios Argyropoulos Lilia Ahrne Jianshe Chen P.J. Cullen Enda Cummins Ashim K. Datta Christos Emmanouilidis Tim Foster Peter J. Fryer Ourania Gouseti Almudena Hospido Kai Knoerzer Alain LeBail Alejandro G. Marangoni Pingfan Rao Oliver K. Schlüter Petros Taoukis Epameinondas Xanthakis Jan F.M. Van Impe Perspectives from CO+RE: How COVID-19 changed our food systems and food security paradigms Current Research in Food Science |
| title | Perspectives from CO+RE: How COVID-19 changed our food systems and food security paradigms |
| title_full | Perspectives from CO+RE: How COVID-19 changed our food systems and food security paradigms |
| title_fullStr | Perspectives from CO+RE: How COVID-19 changed our food systems and food security paradigms |
| title_full_unstemmed | Perspectives from CO+RE: How COVID-19 changed our food systems and food security paradigms |
| title_short | Perspectives from CO+RE: How COVID-19 changed our food systems and food security paradigms |
| title_sort | perspectives from co re how covid 19 changed our food systems and food security paradigms |
| url | http://www.sciencedirect.com/science/article/pii/S2665927120300241 |
| work_keys_str_mv | AT serafimbakalis perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT vasilispvaldramidis perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT dimitriosargyropoulos perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT liliaahrne perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT jianshechen perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT pjcullen perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT endacummins perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT ashimkdatta perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT christosemmanouilidis perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT timfoster perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT peterjfryer perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT ouraniagouseti perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT almudenahospido perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT kaiknoerzer perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT alainlebail perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT alejandrogmarangoni perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT pingfanrao perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT oliverkschluter perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT petrostaoukis perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT epameinondasxanthakis perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms AT janfmvanimpe perspectivesfromcorehowcovid19changedourfoodsystemsandfoodsecurityparadigms |