University of Florida Potato Variety Spotlight: ‘Elkton’
'Elkton' is a white-flesh potato variety suitable for chipping directly from the field. 'Elkton' was selected from the USDA-ARS breeding program in Beltsville, Maryland, by Dr. Haynes in 1997. In 2003, seed of 'Elkton' was made available for field evaluation under Flor...
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Format: | Article |
Language: | English |
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The University of Florida George A. Smathers Libraries
2014-06-01
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Series: | EDIS |
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Online Access: | https://journals.flvc.org/edis/article/view/131532 |
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author | Lincoln Zotarelli Douglas Gergela Kathleen G. Haynes Dana Fourman |
author_facet | Lincoln Zotarelli Douglas Gergela Kathleen G. Haynes Dana Fourman |
author_sort | Lincoln Zotarelli |
collection | DOAJ |
description |
'Elkton' is a white-flesh potato variety suitable for chipping directly from the field. 'Elkton' was selected from the USDA-ARS breeding program in Beltsville, Maryland, by Dr. Haynes in 1997. In 2003, seed of 'Elkton' was made available for field evaluation under Florida growing conditions. In 19 trials conducted between 2003 and 2012, 'Elkton' yielded 111% in comparison with 'Atlantic'. In these trials, 'Elkton' demonstrated resistance to internal heat necrosis and hollow heart, which are common tuber physiological disorders under high-temperature growing conditions. This 3-page fact sheet was written by Lincoln Zotarelli, Douglas Gergela, Kathleen Haynes, and Dana Fourman, and published by the UF Department of Horticultural Sciences, April 2014.
HS1237/HS1237: University of Florida Potato Variety Trials Spotlight: ‘Elkton’ (ufl.edu)
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first_indexed | 2024-04-24T06:25:06Z |
format | Article |
id | doaj.art-9e6fcf1fd89d484a9d85cee41615c127 |
institution | Directory Open Access Journal |
issn | 2576-0009 |
language | English |
last_indexed | 2024-04-24T06:25:06Z |
publishDate | 2014-06-01 |
publisher | The University of Florida George A. Smathers Libraries |
record_format | Article |
series | EDIS |
spelling | doaj.art-9e6fcf1fd89d484a9d85cee41615c1272024-04-23T04:45:25ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092014-06-0120144University of Florida Potato Variety Spotlight: ‘Elkton’Lincoln Zotarelli0Douglas Gergela1Kathleen G. Haynes2Dana FourmanUniversity of FloridaUniversity of FloridaUSDA-ARS 'Elkton' is a white-flesh potato variety suitable for chipping directly from the field. 'Elkton' was selected from the USDA-ARS breeding program in Beltsville, Maryland, by Dr. Haynes in 1997. In 2003, seed of 'Elkton' was made available for field evaluation under Florida growing conditions. In 19 trials conducted between 2003 and 2012, 'Elkton' yielded 111% in comparison with 'Atlantic'. In these trials, 'Elkton' demonstrated resistance to internal heat necrosis and hollow heart, which are common tuber physiological disorders under high-temperature growing conditions. This 3-page fact sheet was written by Lincoln Zotarelli, Douglas Gergela, Kathleen Haynes, and Dana Fourman, and published by the UF Department of Horticultural Sciences, April 2014. HS1237/HS1237: University of Florida Potato Variety Trials Spotlight: ‘Elkton’ (ufl.edu) https://journals.flvc.org/edis/article/view/131532HS1237 |
spellingShingle | Lincoln Zotarelli Douglas Gergela Kathleen G. Haynes Dana Fourman University of Florida Potato Variety Spotlight: ‘Elkton’ EDIS HS1237 |
title | University of Florida Potato Variety Spotlight: ‘Elkton’ |
title_full | University of Florida Potato Variety Spotlight: ‘Elkton’ |
title_fullStr | University of Florida Potato Variety Spotlight: ‘Elkton’ |
title_full_unstemmed | University of Florida Potato Variety Spotlight: ‘Elkton’ |
title_short | University of Florida Potato Variety Spotlight: ‘Elkton’ |
title_sort | university of florida potato variety spotlight elkton |
topic | HS1237 |
url | https://journals.flvc.org/edis/article/view/131532 |
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