The impact of a rosemary containing drink on event-related potential neural markers of sustained attention.
<h4>Background</h4>Research suggests that the ingestion or aroma of rosemary enhances cognitive ability in both rodents and humans. However, how rosemary facilitates cognition and the precise therapeutic impacts on information processing remains unclear.<h4>Hypothesis/purpose</h...
Main Authors: | Leigh Martin Riby, Sheridan Edwards, Heather McDonald, Mark Moss |
---|---|
Format: | Article |
Language: | English |
Published: |
Public Library of Science (PLoS)
2023-01-01
|
Series: | PLoS ONE |
Online Access: | https://doi.org/10.1371/journal.pone.0286113 |
Similar Items
-
Rosemary Extract and Essential Oil as Drink Ingredients: An Evaluation of Their Chemical Composition, Genotoxicity, Antimicrobial, Antiviral, and Antioxidant Properties
by: Spyridoula D. Christopoulou, et al.
Published: (2021-12-01) -
Propagation and Production of False Rosemary
by: Mack Thetford, et al.
Published: (2004-07-01) -
Florida Rosemary, Ceratiola ericoides
by: Debbie Miller, et al.
Published: (2018-10-01) -
False Rosemary, Conradina canescens
by: Debbie Miller, et al.
Published: (2018-10-01) -
Interview: Dr Rosemarie Leineweber
by: Volkmar Held
Published: (2012-09-01)