Intensification of Biophenols Extraction Yield from Olive Pomace Using Innovative Green Technologies

Intensification of Biophenols Extraction Yield from Olive Pomace Using Innovative Green Technologies

Olive pomace is the main by-product generated by the olive oil production process. Although toxic to the environment, olive pomace is an important source of natural antioxidants due to its high content of phenolic compounds. The aim of the current study is to maximize the extraction yields of the ma...

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Bibliographic Details
Main Authors: Yosra Belghith, Imen Kallel, Maxence Rosa, Panagiotis Stathopoulos, Leandros A. Skaltsounis, Noureddine Allouche, Farid Chemat, Valérie Tomao
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Biomolecules
Subjects:
olive pomace
polyphenol extraction
COSMO-RS software
accelerated solvent extraction
ultrasound
bead milling
Online Access:https://www.mdpi.com/2218-273X/13/1/65

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