Research on Chinese consumers' shell egg consumption preferences and the egg quality of functional eggs

Research on Chinese consumers' shell egg consumption preferences and the egg quality of functional eggs

ABSTRACT: The purpose of this study is to investigate the characteristics of egg consumption in China and the production of functional eggs, and finally enrich the types of shell egg products. Trial 1 explored the influence of egg quality on Chinese consumers' willingness to purchase eggs throu...

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Bibliographic Details
Main Authors: Ruochen Chen, Caiyun Jiang, Xingzheng Li, Xuefeng Shi, Longyu Zhuang, Wenbin Zhou, Chen Zhou, Lin Xuan, Guiyun Xu, Jiangxia Zheng
Format: Article
Language:English
Published: Elsevier 2023-10-01
Series:Poultry Science
Subjects:
China egg consumption
functional egg
egg quality
shell egg
Online Access:http://www.sciencedirect.com/science/article/pii/S0032579123005266

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