Biological Activities of Royal Jelly - Review

Royal jelly is a secretion product of the cephalic glands of nurse bees that has been used for centuries for its extraordinary properties and health effects. This bibliographic study aims to review many of the scientific findings and research that prove many of the remarkable various actions, effect...

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Bibliographic Details
Main Authors: Crenguţa I. Pavel, Liviu Al. Mărghitaș, Otilia Bobiș, Daniel S. Dezmirean, Agripina Şapcaliu, Ion Radoi, Mariana N. Mădaș
Format: Article
Language:English
Published: Agroprint Timisoara 2023-11-01
Series:Scientific Papers Animal Science and Biotechnologies
Subjects:
Online Access:https://spasb.ro/index.php/public_html/article/view/1878
Description
Summary:Royal jelly is a secretion product of the cephalic glands of nurse bees that has been used for centuries for its extraordinary properties and health effects. This bibliographic study aims to review many of the scientific findings and research that prove many of the remarkable various actions, effects and some uses of royal jelly. There are taken into consideration numerous biological properties and effects of royal jelly: antioxidant, neurotrophic, hipoglicemiant, hipocholesterolemiant and hepatoprotective, hypotensive and blood pressure regulatory, antitumor, antibiotic, anti-inflammatory, immunomodulatory and anti-allergic, general tonic and antiaging. Royal jelly is one of the most studied bee products, but there still remains much to reveal about its biochemistry and biological activity in future research for our health and life benefit.
ISSN:1841-9364
2344-4576