Nitrous Oxide Consumption Potential in a Semi-Arid Agricultural System: Effects of Conservation Soil Management and Nitrogen Timing on nosZ Mediated N2O Consumption

Nitrous Oxide Consumption Potential in a Semi-Arid Agricultural System: Effects of Conservation Soil Management and Nitrogen Timing on nosZ Mediated N2O Consumption

Agricultural soils account for less than 10% of the total greenhouse gas (GHG) emissions in the United States but about 75% of nitrous oxide (N2O) emissions. Soil conservation practices, such as no-tillage, have the potential to mitigate GHG emissions. We examined the short-term consequences of no-t...

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Bibliographic Details
Main Authors: Mark D. McDonald, Katie L. Lewis, Paul B. DeLaune, Thomas W. Boutton, Jacob D. Reed, Terry J. Gentry
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-11-01
Series:Frontiers in Environmental Science
Subjects:
nitrous oxide
nosZ
N2O consumption
semi-arid soil
nosZ clade II
N2O emissions
Online Access:https://www.frontiersin.org/articles/10.3389/fenvs.2021.702806/full

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