Application of Cinnamaldehyde Solid Lipid Nanoparticles in Strawberry Preservation

Application of Cinnamaldehyde Solid Lipid Nanoparticles in Strawberry Preservation

Strawberries are a popular food. However, the growth and reproduction of microorganisms on the surface of strawberries change their quality and may cause food poisoning. We compared the effects of solid lipid nanoparticles containing cinnamaldehyde (SLN-CA) and unencapsulated cinnamaldehyde on the f...

Full description

Bibliographic Details
Main Authors:	Shangjian Li, Jiajia Chen, Yuntong Liu, Qinhua Zheng, Weijian Tan, Xiaolin Feng, Kexin Feng, Wenzhong Hu
Format:	Article
Language:	English
Published:	MDPI AG 2023-05-01
Series:	Horticulturae
Subjects:	postharvest solid lipid nanoparticles <i>Fragaria</i> fruit storage
Online Access:	https://www.mdpi.com/2311-7524/9/5/607

Similar Items

Preparation of Solid Lipid Nanoparticles of Cinnamaldehyde and Determination of Sustained Release Capacity
by: Jiajia Chen, et al.
Published: (2022-12-01)

Strawberry Desiccation and Gloss in Refrigerated Storage Depend on the Interaction between Cultivar and Time after Harvest
by: Kim S. Lewers, et al.
Published: (2024-12-01)

Preharvest UV-B Treatment Improves Strawberry Quality and Extends Shelf Life
by: Xudong Zhu, et al.
Published: (2023-02-01)

‘Cordial’ Strawberry
by: Kim S. Lewers, et al.
Published: (2022-01-01)

Impact of Chitosan, Sucrose, Glucose, and Fructose on the Postharvest Decay, Quality, Enzyme Activity, and Defense-Related Gene Expression of Strawberries
by: Yuanhua Wang, et al.
Published: (2021-11-01)

Storage of halved strawberry fruits affects aroma, phytochemical content and gene expression, and is affected by pre-harvest factors
by: Ashley Baldwin, et al.
Published: (2023-05-01)

Epidemiology of Mycosphaerella Leaf Spot and Powdery Mildew and Agronomic Parameters of Strawberry Cultivars and Genotypes in the Highland Region of Southern Brazil
by: Juliana Martins de Lima, et al.
Published: (2024-08-01)

Stability of Fruit Quality Traits of Different Strawberry Varieties under Variable Environmental Conditions
by: Lucía Cervantes, et al.
Published: (2020-08-01)

Participation of FaTRAB1 Transcription Factor in the Regulation of <i>FaMADS1</i> Involved in ABA-Dependent Ripening of Strawberry Fruit
by: Wenjing Lu, et al.
Published: (2023-04-01)

Untargeted metabolomic analysis of strawberries exposed to pulsed electric fields and cold plasma before postharvest storage
by: Alberto Zárate-Carbajal, et al.
Published: (2024-06-01)

Physiological, Biochemical, and Biometrical Response of Cultivated Strawberry and Wild Strawberry in Greenhouse Gutter Cultivation in the Autumn-Winter Season in Poland—Preliminary Study
by: Justyna Lema-Rumińska, et al.
Published: (2021-08-01)

Season and Nitrogen Fertilization Effects on Yield and Physicochemical Attributes of Strawberry under Subtropical Climate Conditions
by: Shinsuke Agehara, et al.
Published: (2021-07-01)

Strawberry Germplasm Influences Fruit Physicochemical Composition More than Harvest Date or Location
by: Brianna Haynes, et al.
Published: (2025-01-01)

The transcriptional landscape of cultivated strawberry (Fragaria×ananassa) and its diploid ancestor (Fragaria vesca) during fruit development
by: Yong-ping LI, et al.
Published: (2021-06-01)

Salinity Effect on Plant Growth Parameters and Fruit Bioactive Compounds of Two Strawberry Cultivars, Coupled with Environmental Conditions Monitoring
by: Nikoleta-Kleio Denaxa, et al.
Published: (2022-09-01)

Optimizing Planting Density in Alpine Mountain Strawberry Cultivation in Martell Valley, Italy
by: Sebastian Soppelsa, et al.
Published: (2023-05-01)

Changes in the Aroma Profile and Phenolic Compound Contents of Different Strawberry Cultivars during Ripening
by: Kristyna Simkova, et al.
Published: (2024-05-01)

A Novel Approach for Organic Strawberry Cultivation: Vermicompost-Based Fertilization and Microbial Complementary Nutrition
by: Neslihan Kilic, et al.
Published: (2023-05-01)

‘USDA Lumina’ Strawberry
by: Kim S. Lewers, et al.
Published: (2024-12-01)

High-Tunnel Production of Strawberries Using Black and Red Plastic Mulches
by: Geoffrey T. Lalk, et al.
Published: (2020-10-01)

Planting Density Interferes with Strawberry Production Efficiency in Southern Brazil
by: Juliana Martins de Lima, et al.
Published: (2021-02-01)

Influence of aqueous ozonation on physicochemical properties and incidence of phytopathogens in minimally processed strawberries
by: Otniel Freitas-Silva, et al.
Published: (2022-12-01)

Effects of Excimer Fluorescent UV Lamps on Mold and Fruit Quality in Strawberries
by: Yujiro Takano, et al.
Published: (2024-12-01)

Influence of Sunn Hemp Biomass Incorporation on Organic Strawberry Production
by: Yurui Xie, et al.
Published: (2023-11-01)

Strawberry Flavor Is Influenced by the Air Temperature Differential during Fruit Development but Not Management Practices
by: Anya Osatuke, et al.
Published: (2021-03-01)

Configuration of Strawberry Yield, Nutritional and Functional Traits in Response to LPE Application in a Two-Year Study
by: Lorena Vultaggio, et al.
Published: (2023-04-01)

Efeito de diferentes sanificantes sobre a qualidade de morango cv. Oso Grande Effect of different sanitizing on the quality of strawberry cv. Oso Grande
by: Kelen Cristina dos Reis, et al.
Published: (2008-02-01)

Encapsulation of thyme essential oil using electrospun zein fiber for strawberry preservation
by: Elham Ansarifar, et al.
Published: (2022-01-01)

Morangos produzidos no semiárido de Minas Gerais: qualidade do fruto e da polpa congelados
by: Ariane Castricini, et al.
Published: (2017-08-01)

Application of PLA-Based Films to Preserve Strawberries’ Bioactive Compounds
by: Giuseppina Crescente, et al.
Published: (2024-06-01)

Micropropagation of Grapevine and Strawberry from South Russia: Rapid Production and Genetic Uniformity
by: Lavr A. Kryukov, et al.
Published: (2022-01-01)

The Application of Nitrogen Fertilization and Foliar Spraying with Calcium and Boron Affects Growth Aspects, Chemical Composition, Productivity and Fruit Quality of Strawberry Plants
by: Mustafa. H. M. Mohamed, et al.
Published: (2021-08-01)

Armazenagem de morangos cv. Camarosa e cv. Verão em atmosfera modificada = Modified atmosphere storage of cv. Camarosa and cv. Verão strawberries
by: Renar João Bender, et al.
Published: (2010-04-01)

Evaluation of Single-Cropping under Reduced Water Supply in Strawberry Cultivation
by: Micol Marcellini, et al.
Published: (2022-06-01)

Prediction of Strawberry Dry Biomass from UAV Multispectral Imagery Using Multiple Machine Learning Methods
by: Caiwang Zheng, et al.
Published: (2022-09-01)

Plastic soil covers in vegetative development, production and quality of strawberries
by: Anderson Santin, et al.
Published: (2020-08-01)

Strawberry Living Mulch in an Organic Vineyard
by: Davide Neri, et al.
Published: (2021-08-01)

Selection of Short-Day Strawberry Genotypes through Multivariate Analysis
by: Thiago Rutz, et al.
Published: (2023-07-01)

Dynamic Prediction of Preharvest Strawberry Quality Traits as a Function of Environmental Factors
by: Alwin Hopf, et al.
Published: (2022-09-01)

Biostimulant usage for preserving strawberries to climate damages
by: I. Bogunovic, et al.
Published: (2015-09-01)