Asogwa, K. K., Udedi, S. C., & Igwilo, I. O. (2024). GC-FID ANALYSES OF THE PHYTOCHEMICAL CONSTITUENTS OF BOILED WATER EXTRACTS OF THE LEAVES OF JUSTICIA CARNEA, FICUS CAPENSIS, MUCUNA PRURIENS AND THEIR COMBINATION. Faculty of Biosciences.
Čikaški stil citiranja (17. izdanje)Asogwa, K. K., S. C. Udedi, i I. O. Igwilo. GC-FID ANALYSES OF THE PHYTOCHEMICAL CONSTITUENTS OF BOILED WATER EXTRACTS OF THE LEAVES OF JUSTICIA CARNEA, FICUS CAPENSIS, MUCUNA PRURIENS AND THEIR COMBINATION. Faculty of Biosciences, 2024.
MLA način citiranja (9. izdanje)Asogwa, K. K., et al. GC-FID ANALYSES OF THE PHYTOCHEMICAL CONSTITUENTS OF BOILED WATER EXTRACTS OF THE LEAVES OF JUSTICIA CARNEA, FICUS CAPENSIS, MUCUNA PRURIENS AND THEIR COMBINATION. Faculty of Biosciences, 2024.
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