Asogwa, K. K., Udedi, S. C., & Igwilo, I. O. (2024). GC-FID ANALYSES OF THE PHYTOCHEMICAL CONSTITUENTS OF BOILED WATER EXTRACTS OF THE LEAVES OF JUSTICIA CARNEA, FICUS CAPENSIS, MUCUNA PRURIENS AND THEIR COMBINATION. Faculty of Biosciences.
Chicago-referens (17:e uppl.)Asogwa, K. K., S. C. Udedi, och I. O. Igwilo. GC-FID ANALYSES OF THE PHYTOCHEMICAL CONSTITUENTS OF BOILED WATER EXTRACTS OF THE LEAVES OF JUSTICIA CARNEA, FICUS CAPENSIS, MUCUNA PRURIENS AND THEIR COMBINATION. Faculty of Biosciences, 2024.
MLA-referens (9:e uppl.)Asogwa, K. K., et al. GC-FID ANALYSES OF THE PHYTOCHEMICAL CONSTITUENTS OF BOILED WATER EXTRACTS OF THE LEAVES OF JUSTICIA CARNEA, FICUS CAPENSIS, MUCUNA PRURIENS AND THEIR COMBINATION. Faculty of Biosciences, 2024.
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