Consumption of Ultraprocessed Foods in a Sample of Adolescents With Obesity and Its Association With the Food Educational Style of Their Parent: Observational Study
BackgroundBoth parental education and the food environment influence dietary intake and may therefore contribute to childhood obesity. ObjectiveWe aimed to assess the consumption of ultraprocessed foods (UPFs) in a convenience sample of adolescents with obesity an...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
JMIR Publications
2021-11-01
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| Series: | JMIR Pediatrics and Parenting |
| Online Access: | https://pediatrics.jmir.org/2021/4/e28608 |