Alteration of Enzyme Aspartate Transaminase in Goat Milk related to Udder health status
The present experiment was conducted to study variations in milk SCC and pH, along with activity of whey enzyme Aspartate transaminase (AST) in relation to different udder health status of goats. The average values of milk SCC, pH, and AST differed significantly (P<0.01) among various udder h...
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Veterinary World
2009-02-01
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Series: | Veterinary World |
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Online Access: | http://www.scopemed.org/mnstemps/2/2-1271950158.pdf |
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author | Bonde,S.W. and Ambade M.V. Khodke R.B. |
author_facet | Bonde,S.W. and Ambade M.V. Khodke R.B. |
author_sort | Bonde,S.W. and Ambade |
collection | DOAJ |
description | The present experiment was conducted to study variations in milk SCC and pH, along with activity of whey enzyme Aspartate transaminase (AST) in relation to different udder health status of goats. The average values of milk SCC, pH, and AST differed significantly (P<0.01) among various udder health status of goat. The mean difference for SCC of milk showed significant (P<0.01) differences for all the comparisons varying from 6.88 to 41.88 x 105 cells/ml. The average milk pH values ranged from 6.40 &#177; 0.09 to 7.36 &#177; 0.01. The milk SCC and pH increased by 1.039 x 105 cells/ml and 0.24 respectively for each unit rise in CMT score. Similarly, the activity of AST increased by 14.04 AST U/ml for each unit rise in CMT scores. [Vet. World 2009; 2(1.000): 24-26] |
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institution | Directory Open Access Journal |
issn | 0972-8988 |
language | English |
last_indexed | 2024-12-19T12:38:25Z |
publishDate | 2009-02-01 |
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spelling | doaj.art-9fce762b7b354b989d56e11ee230ed972022-12-21T20:21:03ZengVeterinary WorldVeterinary World0972-89882009-02-0121.0002426Alteration of Enzyme Aspartate Transaminase in Goat Milk related to Udder health statusBonde,S.W. and AmbadeM.V.KhodkeR.B.The present experiment was conducted to study variations in milk SCC and pH, along with activity of whey enzyme Aspartate transaminase (AST) in relation to different udder health status of goats. The average values of milk SCC, pH, and AST differed significantly (P<0.01) among various udder health status of goat. The mean difference for SCC of milk showed significant (P<0.01) differences for all the comparisons varying from 6.88 to 41.88 x 105 cells/ml. The average milk pH values ranged from 6.40 &#177; 0.09 to 7.36 &#177; 0.01. The milk SCC and pH increased by 1.039 x 105 cells/ml and 0.24 respectively for each unit rise in CMT score. Similarly, the activity of AST increased by 14.04 AST U/ml for each unit rise in CMT scores. [Vet. World 2009; 2(1.000): 24-26]http://www.scopemed.org/mnstemps/2/2-1271950158.pdfAlterationpHSomatic Cell CountAspartate transaminaseCMTGoatUdderHealthMilk |
spellingShingle | Bonde,S.W. and Ambade M.V. Khodke R.B. Alteration of Enzyme Aspartate Transaminase in Goat Milk related to Udder health status Veterinary World Alteration pH Somatic Cell Count Aspartate transaminase CMT Goat Udder Health Milk |
title | Alteration of Enzyme Aspartate Transaminase in Goat Milk related to Udder health status |
title_full | Alteration of Enzyme Aspartate Transaminase in Goat Milk related to Udder health status |
title_fullStr | Alteration of Enzyme Aspartate Transaminase in Goat Milk related to Udder health status |
title_full_unstemmed | Alteration of Enzyme Aspartate Transaminase in Goat Milk related to Udder health status |
title_short | Alteration of Enzyme Aspartate Transaminase in Goat Milk related to Udder health status |
title_sort | alteration of enzyme aspartate transaminase in goat milk related to udder health status |
topic | Alteration pH Somatic Cell Count Aspartate transaminase CMT Goat Udder Health Milk |
url | http://www.scopemed.org/mnstemps/2/2-1271950158.pdf |
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