Efficacy of a coating composed of chitosan from Mucor circinelloides and carvacrol to control Aspergillus flavus and the quality of cherry tomato fruits

Efficacy of a coating composed of chitosan from Mucor circinelloides and carvacrol to control Aspergillus flavus and the quality of cherry tomato fruits

Cherry tomato (Lycopersicon esculentum Mill) fruits are susceptible to contamination by Aspergillus flavus, which may cause the development of fruit rot and significant postharvest losses. Currently there are significant drawbacks for the use of synthetic fungicides to control pathogenic fungi in to...

Full description

Bibliographic Details
Main Authors:	Evandro eDe Souza, Camila eSales, Eduardo ede Oliveira, Laênia eLopes, Maria eda Conceição, Lúcia eBerger, Thayza eStamford
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2015-07-01
Series:	Frontiers in Microbiology
Subjects:	Aspergillus Phenolic compound Postharvest treatment Fungi chitosan Lycopersicum esculentum
Online Access:	http://journal.frontiersin.org/Journal/10.3389/fmicb.2015.00732/full

Similar Items

Buah Lycopersicum esculentum Mempunyai Efek Terapi terhadap Penurunan Jumlah Akne Vulgaris
by: Muthia Isna Anindita, et al.
Published: (2013-09-01)

Organic and conventional tomato cropping systems Sistemas de cultivo orgânico e convencional de tomateiro
by: Wagner Bettiol, et al.
Published: (2004-06-01)

EFFECT OF RINSING SOLUTIONS FOR REMOVING MANCOZEB RESIDUES IN TABLE TOMATOES EFEITO DE SOLUÇÕES DE ENXÁGUE NA REMOÇÃO DE RESÍDUOS DE MANCOZEB EM TOMATES DE MESA
by: Míriam Fontes Araujo Silveira, et al.
Published: (2009-12-01)

Produção e qualidade de tomates cereja fertirrigados com água residuária da piscicultura
by: Thamires da Silva Araujo, et al.
Published: (2017-07-01)

Classificação e padronização dos tomates cv. Carmem e Débora dentro da CEAGESP - SP Classification and standardization of tomatoes cv. Carmem and Debora in the CEAGESP - São Paulo - Brazil
by: Caroline Andreuccetti, et al.
Published: (2004-12-01)

Gibberellic acid efect on growing, quality and yielding of tomato plants under controlled conditions
by: Ariel Serna, et al.
Published: (2017-07-01)

EFFECT OF DIFFERENT SUBSTRATES ON TOMATO SEEDLINGS GROWTH (Lycopersicum esculentum MILL)
by: Luis Daniel Ortega-Martínez, et al.
Published: (2010-09-01)

Toxicity of lead in the content and translocation of nutrients in tomatoes
by: Alexandre Carvalho Bertoli, et al.
Published: (2011-12-01)

Heterologous expression of astaxanthin biosynthesis genes in Mucor circinelloides.
by: Papp, T, et al.
Published: (2006)

Diseños de superficie para determinar los niveles de N y P que maximizan el rendimiento de tomate
by: Alex Lázaro Tineo Bermúdez, et al.
Published: (2019-05-01)

Integrating Smart Greenhouse Cover, Reduced Nitrogen Dose and Biostimulant Application as a Strategy for Sustainable Cultivation of Cherry Tomato
by: Roberta Paradiso, et al.
Published: (2024-02-01)

Physicochemical, Volatile, and Sensory Characterization of Promising Cherry Tomato (<i>Solanum lycopersicum</i> L.) Cultivars: Fresh Market Aptitudes of Pear and Round Fruits
by: Julio Pérez-Marín, et al.
Published: (2021-03-01)

Método para inoculação de Sclerotium rolfsii em tomateiro. = Inoculation method of Sclerotium rolfsii in tomato.
by: Rosianne Nara Thomé Barbosa, et al.
Published: (2010-06-01)

Complementation analysis of carotenogenic mutants of Mucor circinelloides.
by: Velayos, A, et al.
Published: (1997)

Plant breeding in the semiarid region of Brazil: examples of success
by: Manoel Abílio de Queiroz, et al.
Published: (2012-12-01)

Produtividade e crescimento do tomateiro ‘Paron’ enxertado em diferentes porta-enxertos
by: Rafael Ricardo Cantu, et al.
Published: (2020-12-01)

Successful treatment of Mucor circinelloides in a Burn patient
by: Reham Abdelmonem, et al.
Published: (2022-04-01)

Tomato (Lycopersicon esculentum P. Miller) compression due to "K" wood box closing Compressão de tomate (Lycopersicon esculentum P. Miller) em função do fechamento da caixa de madeira tipo "K"
by: Rita de Fátima Alves Luengo, et al.
Published: (2010-06-01)

Otimização da eficiência de limpeza em equipamento de beneficiamento de tomate de mesa Optimizing cleaning efficiency at a fresh market tomato packing line
by: Michele C. Silva, et al.
Published: (2008-12-01)

Effect of bioslurries on tomato Solanum lycopersicum L and lettuce Lactuca sativa development
by: Ivan Funes Pinter, et al.
Published: (2022-12-01)

Effects of Liquid Seaweed Fertilizer Usage on Yield and Nutrition in Grafted and Un-Grafted Tomatoes Cultivation
by: Damla BENDER ÖZENÇ, et al.
Published: (2017-10-01)

Cross-protection mechanisms between biotic and abiotic stresses in plants
by: D. Demaria, et al.
Published: (2002-12-01)

Salt resistance of tomato species grown in sand culture
by: M. Dogan, et al.
Published: (2010-11-01)

ESTREPTOMICETE ISOLATES IN TOMATO SEEDLINGS GROWTH AND NUTRITION ISOLADOS DE ESTREPTOMICETOS NO CRESCIMENTO E NUTRIÇÃO DE MUDAS DE TOMATEIRO
by: Francisco de Sousa Lima, et al.
Published: (2010-10-01)

A novel fungal prenyl diphosphate synthase in the dimorphic zygomycete Mucor circinelloides.
by: Velayos, A, et al.
Published: (2004)

Detection of the Dimorphic Phases of Mucor circinelloides in Blood Cultures from an Immunosuppressed Female
by: Miguel A. Arroyo, et al.
Published: (2016-01-01)

Bioconversion of cheese whey permeate into fungal oil by Mucor circinelloides
by: Lauryn G. Chan, et al.
Published: (2018-11-01)

Blue-light regulation of phytoene dehydrogenase (carB) gene expression in Mucor circinelloides.
by: Velayos, A, et al.
Published: (2000)

Método para inoculação de Sclerotium rolfsii em tomateiro
by: Rosianne Nara Thomé Barbosa, et al.
Published: (2010-10-01)

In Vitro Gastrointestinal Digestion Impact on the Bioaccessibility and Antioxidant Capacity of Bioactive Compounds from Tomato Flours Obtained after Conventional and Ohmic Heating Extraction
by: Marta C. Coelho, et al.
Published: (2021-03-01)

Antioxidative Defence Mechanisms in Tomato (Lycopersicum esculentum L.) Plants Sprayed with Different Pesticides and Boron compounds
by: Köksal Küçükakyüz, et al.
Published: (2018-09-01)

Marcador microssatélite associado ao alelo Ty-1 de resistência a Begomovirus em tomateiro
by: Danilo Gustavo Nogueira, et al.
Published: (2011-04-01)

Inheritance of resistance to Phytophthora infestans (Peronosporales, Pythiaceae) in a new source of resistance in tomato (Solanum sp. (formerly Lycopersicon sp.), Solanales, Solanaceae)
by: Flávia Barbosa Abreu, et al.
Published: (2008-01-01)

Enhanced Fatty Acid Production by Addition of Exogenous Oil in Mucor circinelloides
by: Chen WU, et al.
Published: (2023-04-01)

Interallelic complementation at the pyrF locus and the homodimeric nature of orotate phosphoribosyltransferase (OPRTase) in Mucor circinelloides.
by: Velayos, A, et al.
Published: (1998)

First insights on the susceptibility of native coccidicidal fungi Mucor circinelloides and Mucor lusitanicus to different avian antiparasitic drugs
by: João Lozano, et al.
Published: (2024-02-01)

Evaluation of ten cultivars of determinate tomato (Lycopersicum esculentum Mill.), grown under different climatic conditions
by: Nina KACJAN MARŠIĆ, et al.
Published: (2005-10-01)

Changes in biomass and photosynthetic parameters of tomato plants exposed to trivalent and hexavalent chromium
by: F. S. Henriques
Published: (2010-09-01)

Analysis of Re-Heterosis for Yield and Fruit Quality in Restructured Hybrids, Generated from Crossings among Tomato Recombinant Lines
by: Ilias D. Avdikos, et al.
Published: (2021-04-01)

Soil Characterization for Production of an Industrial Tomato Variety in South Portugal—A Case Study
by: Ana Rita F. Coelho, et al.
Published: (2022-02-01)