Association between chili pepper consumption and risk of gastrointestinal-tract cancers: A meta-analysis

Association between chili pepper consumption and risk of gastrointestinal-tract cancers: A meta-analysis

BackgroundStimulating food is emerging as an important modifiable factor in the development of gastrointestinal (GI) tract cancers, but the association between chili pepper consumption and the risk of GI cancers is unclear. We aimed to evaluate the direction and magnitude of the association between...

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Bibliographic Details
Main Authors: Changchang Chen, Man Zhang, Xutong Zheng, Hongjuan Lang
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-11-01
Series:Frontiers in Nutrition
Subjects:
chili pepper
gastrointestinal tract cancer
systematic review
meta-analysis
risk
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2022.935865/full

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