Influence of Condensed Tannins from Leaves on Feed Utilization, Milk Production and Antioxidant Status of Crossbred Cows

Influence of Condensed Tannins from Leaves on Feed Utilization, Milk Production and Antioxidant Status of Crossbred Cows

This study was conducted to examine the effects of condensed tannins (CT) from Ficus bengalensis leaves on the feed utilization, milk production and health status of crossbred cows. Eighteen crossbred dairy cows at their second and mid lactation (avg. BW 351.6±10.6 kg) were randomly divided into two...

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Bibliographic Details
Main Authors: Avijit Dey, Partha Sarathi De
Format: Article
Language:English
Published: Asian-Australasian Association of Animal Production Societies 2014-03-01
Series:Asian-Australasian Journal of Animal Sciences
Subjects:
Condensed Tannins
Leaves
Milk Production
Nutrient Utilization
Antioxidant Enzymes
Cows
Online Access:http://www.ajas.info/upload/pdf/ajas-27-3-342-6.pdf

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