Bioavailability of Different Zinc Sources in Pigs 0–3 Weeks Post-Weaning

Bioavailability of Different Zinc Sources in Pigs 0–3 Weeks Post-Weaning

The bioavailability of dietary zinc (Zn) in pigs may differ according to the Zn source and is affected by other components in the diet. The aim was to determine the biomarkers of Zn bioavailability (apparent total tract digestibility of Zn and serum Zn status) following six different sources of adde...

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Bibliographic Details
Main Authors: Tina S. Nielsen, Maiken N. Engelsmann, Sally V. Hansen, Hanne Maribo
Format: Article
Language:English
Published: MDPI AG 2022-10-01
Series:Animals
Subjects:
piglets
weaning
digestibility
inorganic zinc
organic zinc
serum status
Online Access:https://www.mdpi.com/2076-2615/12/21/2921

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