Microbial Behavior and Influencing Factors in the Anaerobic Digestion of Distiller: A Comprehensive Review
Anaerobic digestion technology is regarded as the most ideal technology for the treatment of a distiller in terms of environmental protection, resource utilization, and cost. However, there are some limitations to this process, the most prominent of which is microbial activity. The purpose of this p...
Main Authors: | Gang Li, Fuzhuo Xu, Tenglun Yang, Xiqing Wang, Tao Lyu, Zhigang Huang |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-02-01
|
Series: | Fermentation |
Subjects: | |
Online Access: | https://www.mdpi.com/2311-5637/9/3/199 |
Similar Items
-
The influence of microbial community dynamics on anaerobic digestion efficiency and stability: A Review
by: Yumechris Amekan
Published: (2020-02-01) -
Anaerobic Digestion of Cigarette Butts: Microbial Community Analysis and Energy Production Estimation
by: Okkyoung Choi, et al.
Published: (2021-12-01) -
Effect of Phosphogypsum Addition on Methane Yield in Biogas and Digestate Properties During Anaerobic Digestion
by: Chubur V., et al.
Published: (2022-06-01) -
Effects of ozone on activated sludge: performance of anaerobic digestion and structure of the microbial community
by: Pei Gao, et al.
Published: (2023-12-01) -
Effect of bioaugmentation on gas production and microbial community during anaerobic digestion in a low-temperature fixed-bed reactor
by: Yunlong Wang, et al.
Published: (2024-03-01)