Preparation of titanium dioxide nanoparticles from Solanum Tuberosum peel extract and its applications

AbstractThe present study describes a method for the preparation of green titanium dioxide (TiO2) nanoparticles from the peel of Solanum tuberosum, commonly known as potato, and the potato peel being a kitchen waste. The green synthesized TiO2 (G- TiO2) nanoparticles were characterized using UV-visi...

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Bibliographic Details
Main Authors: Agnishwar Girigoswami, Balasubramanian Deepika, Ashok Kumar Pandurangan, Koyeli Girigoswami
Format: Article
Language:English
Published: Taylor & Francis Group 2024-12-01
Series:Artificial Cells, Nanomedicine, and Biotechnology
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Online Access:https://www.tandfonline.com/doi/10.1080/21691401.2023.2301068

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