Nutrigenomic Studies on the Ameliorative Effect of Enzyme-Digested Phycocyanin in Alzheimer’s Disease Model Mice

Alzheimer’s disease (AD) is the most common form of dementia, and the cognitive impairments associated with this degenerative disease seriously affect daily life. Nutraceuticals for the prevention or delay of AD are urgently needed. It has been increasingly observed that phycocyanin (PC) exerts neur...

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Main Authors: Yasuyuki Imai, Yurino Koseki, Makoto Hirano, Shin Nakamura
Format: Article
Language:English
Published: MDPI AG 2021-12-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/13/12/4431
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author Yasuyuki Imai
Yurino Koseki
Makoto Hirano
Shin Nakamura
author_facet Yasuyuki Imai
Yurino Koseki
Makoto Hirano
Shin Nakamura
author_sort Yasuyuki Imai
collection DOAJ
description Alzheimer’s disease (AD) is the most common form of dementia, and the cognitive impairments associated with this degenerative disease seriously affect daily life. Nutraceuticals for the prevention or delay of AD are urgently needed. It has been increasingly observed that phycocyanin (PC) exerts neuroprotective effects. AD model mice intracerebroventricularly injected with amyloid beta-peptide 25–35 (Aβ<sub>25–35</sub>) at 10 nmol/head displayed significant cognitive impairment in the spontaneous alternation test. Cognitive impairment was significantly ameliorated in mice treated with 750 mg/kg of enzyme-digested (ED) PC by daily oral administration for 22 consecutive days. Application of DNA microarray data on hippocampal gene expression to nutrigenomics studies revealed that oral EDPC counteracted the aberrant expression of 35 genes, including <i>Prnp</i>, <i>Cct4</i>, <i>Vegfd</i> (<i>Figf</i>), <i>Map9</i> (<i>Mtap9</i>), <i>Pik3cg</i>, <i>Zfand5</i>, <i>Endog</i>, and <i>Hbq1a</i>. These results suggest that oral administration of EDPC ameliorated cognitive impairment in AD model mice by maintaining and/or restoring normal gene expression patterns in the hippocampus.
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spelling doaj.art-a0c0f9a48b704ff48b6d033d678023662023-11-23T09:57:37ZengMDPI AGNutrients2072-66432021-12-011312443110.3390/nu13124431Nutrigenomic Studies on the Ameliorative Effect of Enzyme-Digested Phycocyanin in Alzheimer’s Disease Model MiceYasuyuki Imai0Yurino Koseki1Makoto Hirano2Shin Nakamura3Health Care Technical G., Chiba Plants, DIC Corporation, Ichihara 290-8585, Chiba, JapanHealth Care Technical G., Chiba Plants, DIC Corporation, Ichihara 290-8585, Chiba, JapanR&D Institute, Intelligence & Technology Lab, Inc., Kaizu 503-0628, Gifu, JapanR&D Institute, Intelligence & Technology Lab, Inc., Kaizu 503-0628, Gifu, JapanAlzheimer’s disease (AD) is the most common form of dementia, and the cognitive impairments associated with this degenerative disease seriously affect daily life. Nutraceuticals for the prevention or delay of AD are urgently needed. It has been increasingly observed that phycocyanin (PC) exerts neuroprotective effects. AD model mice intracerebroventricularly injected with amyloid beta-peptide 25–35 (Aβ<sub>25–35</sub>) at 10 nmol/head displayed significant cognitive impairment in the spontaneous alternation test. Cognitive impairment was significantly ameliorated in mice treated with 750 mg/kg of enzyme-digested (ED) PC by daily oral administration for 22 consecutive days. Application of DNA microarray data on hippocampal gene expression to nutrigenomics studies revealed that oral EDPC counteracted the aberrant expression of 35 genes, including <i>Prnp</i>, <i>Cct4</i>, <i>Vegfd</i> (<i>Figf</i>), <i>Map9</i> (<i>Mtap9</i>), <i>Pik3cg</i>, <i>Zfand5</i>, <i>Endog</i>, and <i>Hbq1a</i>. These results suggest that oral administration of EDPC ameliorated cognitive impairment in AD model mice by maintaining and/or restoring normal gene expression patterns in the hippocampus.https://www.mdpi.com/2072-6643/13/12/4431Y maze<i>Spirulina</i>Creutzfeldt–Jakob diseaseneurodegenerative diseasehippocampusamyloid β-peptide(<sub>25–35</sub>)
spellingShingle Yasuyuki Imai
Yurino Koseki
Makoto Hirano
Shin Nakamura
Nutrigenomic Studies on the Ameliorative Effect of Enzyme-Digested Phycocyanin in Alzheimer’s Disease Model Mice
Nutrients
Y maze
<i>Spirulina</i>
Creutzfeldt–Jakob disease
neurodegenerative disease
hippocampus
amyloid β-peptide(<sub>25–35</sub>)
title Nutrigenomic Studies on the Ameliorative Effect of Enzyme-Digested Phycocyanin in Alzheimer’s Disease Model Mice
title_full Nutrigenomic Studies on the Ameliorative Effect of Enzyme-Digested Phycocyanin in Alzheimer’s Disease Model Mice
title_fullStr Nutrigenomic Studies on the Ameliorative Effect of Enzyme-Digested Phycocyanin in Alzheimer’s Disease Model Mice
title_full_unstemmed Nutrigenomic Studies on the Ameliorative Effect of Enzyme-Digested Phycocyanin in Alzheimer’s Disease Model Mice
title_short Nutrigenomic Studies on the Ameliorative Effect of Enzyme-Digested Phycocyanin in Alzheimer’s Disease Model Mice
title_sort nutrigenomic studies on the ameliorative effect of enzyme digested phycocyanin in alzheimer s disease model mice
topic Y maze
<i>Spirulina</i>
Creutzfeldt–Jakob disease
neurodegenerative disease
hippocampus
amyloid β-peptide(<sub>25–35</sub>)
url https://www.mdpi.com/2072-6643/13/12/4431
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