Gao, Z., Duan, Z., Zhang, J., Zheng, J., Li, F., & Xu, G. (2022). Effects of Oil Types and Fat Concentrations on Production Performance, Egg Quality, and Antioxidant Capacity of Laying Hens. MDPI AG.
Chicago Style (17th ed.) CitationGao, Zhouyang, Zhongyi Duan, Junnan Zhang, Jiangxia Zheng, Fuwei Li, and Guiyun Xu. Effects of Oil Types and Fat Concentrations on Production Performance, Egg Quality, and Antioxidant Capacity of Laying Hens. MDPI AG, 2022.
MLA (9th ed.) CitationGao, Zhouyang, et al. Effects of Oil Types and Fat Concentrations on Production Performance, Egg Quality, and Antioxidant Capacity of Laying Hens. MDPI AG, 2022.
Warning: These citations may not always be 100% accurate.