Chemical Characterization and Determination of the Antioxidant Properties of Phenolic Compounds in Three <i>Scutellaria</i> sp. Plants Grown in Colombia

Plants of the genus <i>Scutellaria</i> (Lamiaceae) have a wide variety of bioactive secondary metabolites with diverse biological properties, e.g., anti-inflammatory, antiallergenic, antioxidant, antiviral, and antitumor activities. The chemical composition of the hydroethanolic extracts...

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Main Authors: Silvia M. Porras, Rogerio A. Saavedra, Lady J. Sierra, Robert T. González, Jairo R. Martínez, Elena E. Stashenko
Format: Article
Language:English
Published: MDPI AG 2023-04-01
Series:Molecules
Subjects:
Online Access:https://www.mdpi.com/1420-3049/28/8/3474
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author Silvia M. Porras
Rogerio A. Saavedra
Lady J. Sierra
Robert T. González
Jairo R. Martínez
Elena E. Stashenko
author_facet Silvia M. Porras
Rogerio A. Saavedra
Lady J. Sierra
Robert T. González
Jairo R. Martínez
Elena E. Stashenko
author_sort Silvia M. Porras
collection DOAJ
description Plants of the genus <i>Scutellaria</i> (Lamiaceae) have a wide variety of bioactive secondary metabolites with diverse biological properties, e.g., anti-inflammatory, antiallergenic, antioxidant, antiviral, and antitumor activities. The chemical composition of the hydroethanolic extracts, obtained from dried plants of <i>S</i>. <i>incarnata</i>, <i>S</i>. <i>coccinea</i>, and <i>S</i>. <i>ventenatii</i> × <i>S</i>. <i>incarnata</i>, was determined by UHPLC/ESI-Q-Orbitrap-MS. The flavones were found in a higher proportion. Baicalin and dihydrobaicalein-glucuronide were the major extract components in <i>S</i>. <i>incarnata</i> (287.127 ± 0.005 mg/g and 140.18 ± 0.07 mg/g), in <i>S</i>. <i>coccinea</i> (158.3 ± 0.34 mg/g and 51.20 ± 0.02 mg/g), and in <i>S</i>. <i>ventenatii</i> × <i>S</i>. <i>incarnata</i> (186.87 ± 0.01 mg/g and 44.89 ± 0.06 mg/g). The <i>S</i>. <i>coccinea</i> extract showed the highest antioxidant activity in the four complementary techniques employed to evaluate all extracts: ORAC (3828 ± 3.0 µmol Trolox<sup>®</sup>/g extract), ABTS<sup>+•</sup> (747 ± 1.8 µmol Trolox<sup>®</sup>/g extract), online HPLC-ABTS<sup>+•</sup> (910 ± 1.3 µmol Trolox<sup>®</sup>/g extract), and β-carotene (74.3 ± 0.8 µmol Trolox<sup>®</sup>/g extract).
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spelling doaj.art-a159639f26d9452db628a6055d30a2782023-11-17T20:39:30ZengMDPI AGMolecules1420-30492023-04-01288347410.3390/molecules28083474Chemical Characterization and Determination of the Antioxidant Properties of Phenolic Compounds in Three <i>Scutellaria</i> sp. Plants Grown in ColombiaSilvia M. Porras0Rogerio A. Saavedra1Lady J. Sierra2Robert T. González3Jairo R. Martínez4Elena E. Stashenko5Research Center for Chromatography and Mass Spectrometry (CROM-MASS), Center for Biomolecules (CIBIMOL), Universidad Industrial de Santander, Carrera 27, Calle 9, Bucaramanga 680002, ColombiaResearch Center for Chromatography and Mass Spectrometry (CROM-MASS), Center for Biomolecules (CIBIMOL), Universidad Industrial de Santander, Carrera 27, Calle 9, Bucaramanga 680002, ColombiaResearch Center for Chromatography and Mass Spectrometry (CROM-MASS), Center for Biomolecules (CIBIMOL), Universidad Industrial de Santander, Carrera 27, Calle 9, Bucaramanga 680002, ColombiaResearch Group on Orchids and Ecology, Universidad Nacional de Colombia, Carrera 32, Palmira 763533, ColombiaResearch Center for Chromatography and Mass Spectrometry (CROM-MASS), Center for Biomolecules (CIBIMOL), Universidad Industrial de Santander, Carrera 27, Calle 9, Bucaramanga 680002, ColombiaResearch Center for Chromatography and Mass Spectrometry (CROM-MASS), Center for Biomolecules (CIBIMOL), Universidad Industrial de Santander, Carrera 27, Calle 9, Bucaramanga 680002, ColombiaPlants of the genus <i>Scutellaria</i> (Lamiaceae) have a wide variety of bioactive secondary metabolites with diverse biological properties, e.g., anti-inflammatory, antiallergenic, antioxidant, antiviral, and antitumor activities. The chemical composition of the hydroethanolic extracts, obtained from dried plants of <i>S</i>. <i>incarnata</i>, <i>S</i>. <i>coccinea</i>, and <i>S</i>. <i>ventenatii</i> × <i>S</i>. <i>incarnata</i>, was determined by UHPLC/ESI-Q-Orbitrap-MS. The flavones were found in a higher proportion. Baicalin and dihydrobaicalein-glucuronide were the major extract components in <i>S</i>. <i>incarnata</i> (287.127 ± 0.005 mg/g and 140.18 ± 0.07 mg/g), in <i>S</i>. <i>coccinea</i> (158.3 ± 0.34 mg/g and 51.20 ± 0.02 mg/g), and in <i>S</i>. <i>ventenatii</i> × <i>S</i>. <i>incarnata</i> (186.87 ± 0.01 mg/g and 44.89 ± 0.06 mg/g). The <i>S</i>. <i>coccinea</i> extract showed the highest antioxidant activity in the four complementary techniques employed to evaluate all extracts: ORAC (3828 ± 3.0 µmol Trolox<sup>®</sup>/g extract), ABTS<sup>+•</sup> (747 ± 1.8 µmol Trolox<sup>®</sup>/g extract), online HPLC-ABTS<sup>+•</sup> (910 ± 1.3 µmol Trolox<sup>®</sup>/g extract), and β-carotene (74.3 ± 0.8 µmol Trolox<sup>®</sup>/g extract).https://www.mdpi.com/1420-3049/28/8/3474<i>Scutellaria</i>incarnatacoccineaUHPLC/HRMSantioxidant activity
spellingShingle Silvia M. Porras
Rogerio A. Saavedra
Lady J. Sierra
Robert T. González
Jairo R. Martínez
Elena E. Stashenko
Chemical Characterization and Determination of the Antioxidant Properties of Phenolic Compounds in Three <i>Scutellaria</i> sp. Plants Grown in Colombia
Molecules
<i>Scutellaria</i>
incarnata
coccinea
UHPLC/HRMS
antioxidant activity
title Chemical Characterization and Determination of the Antioxidant Properties of Phenolic Compounds in Three <i>Scutellaria</i> sp. Plants Grown in Colombia
title_full Chemical Characterization and Determination of the Antioxidant Properties of Phenolic Compounds in Three <i>Scutellaria</i> sp. Plants Grown in Colombia
title_fullStr Chemical Characterization and Determination of the Antioxidant Properties of Phenolic Compounds in Three <i>Scutellaria</i> sp. Plants Grown in Colombia
title_full_unstemmed Chemical Characterization and Determination of the Antioxidant Properties of Phenolic Compounds in Three <i>Scutellaria</i> sp. Plants Grown in Colombia
title_short Chemical Characterization and Determination of the Antioxidant Properties of Phenolic Compounds in Three <i>Scutellaria</i> sp. Plants Grown in Colombia
title_sort chemical characterization and determination of the antioxidant properties of phenolic compounds in three i scutellaria i sp plants grown in colombia
topic <i>Scutellaria</i>
incarnata
coccinea
UHPLC/HRMS
antioxidant activity
url https://www.mdpi.com/1420-3049/28/8/3474
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