Design and Characterization of a Microwave Planar Sensor for Dielectric Assessment of Vegetable Oils

Design and Characterization of a Microwave Planar Sensor for Dielectric Assessment of Vegetable Oils

We report on the numerical simulations and experimental validation of a microwave planar sensor based on two coupled rings operating in the 4−6 GHz range. The fabricated sensor is used to characterize the dielectric permittivity of vegetable oils. We optimized the geometrical parameters in...

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Bibliographic Details
Main Authors: Aleksandr Ivanov, Timur Agliullin, Dario Laneve, Vincenza Portosi, Artem Vorobev, Raoul R. Nigmatullin, Aydar Nasybullin, Oleg Morozov, Francesco Prudenzano, Antonella D’Orazio, Marco Grande
Format: Article
Language:English
Published: MDPI AG 2019-09-01
Series:Electronics
Subjects:
dielectric constant measurement
microwave measurements
planar sensor
olive oil
Online Access:https://www.mdpi.com/2079-9292/8/9/1030

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