Effects of essential oil on growth performance, digestibility, immunity, and intestinal health in broilers
ABSTRACT: Essential oils (EO) are concentrated hydrophobic liquids containing volatile aromatic compounds obtained from plants, which have properties as withdrawn antibiotic growth promoters. The objective of this study was to explore the effects of EO on growth performance, digestibility, immunity...
Main Authors: | Guoqi Su, Lan Wang, Xuanwu Zhou, Xiying Wu, Daiwen Chen, Bing Yu, Zhiqing Huang, Yuheng Luo, Xiangbing Mao, Ping Zheng, Jie Yu, Junqiu Luo, Jun He |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2021-08-01
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Series: | Poultry Science |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S0032579121002765 |
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