Effect of castration age on carcass traits and meat quality of Simmental bulls
Italian beef management is usually based on entire males, since they show better growth rate and higher lean yield carcasses. Despite consumer’s preferences require lean meat, producers have been induced to consider the positive effect of castration especially on meat organoleptic traits.
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
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Taylor & Francis Group
2010-01-01
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Series: | Italian Journal of Animal Science |
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Online Access: | http://www.aspajournal.it/index.php/ijas/article/view/717 |
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author | I. Andrighetto C. Bianchi C. Mazzini C. Elia S. Segato |
author_facet | I. Andrighetto C. Bianchi C. Mazzini C. Elia S. Segato |
author_sort | I. Andrighetto |
collection | DOAJ |
description | Italian beef management is usually based on entire males, since they show better growth rate and higher lean yield carcasses. Despite consumer’s preferences require lean meat, producers have been induced to consider the positive effect of castration especially on meat organoleptic traits. |
first_indexed | 2024-12-13T21:13:21Z |
format | Article |
id | doaj.art-a1cbf784365243b7824c60e93a10079f |
institution | Directory Open Access Journal |
issn | 1594-4077 1828-051X |
language | English |
last_indexed | 2024-12-13T21:13:21Z |
publishDate | 2010-01-01 |
publisher | Taylor & Francis Group |
record_format | Article |
series | Italian Journal of Animal Science |
spelling | doaj.art-a1cbf784365243b7824c60e93a10079f2022-12-21T23:31:17ZengTaylor & Francis GroupItalian Journal of Animal Science1594-40771828-051X2010-01-0142s26326510.4081/ijas.2005.2s.263Effect of castration age on carcass traits and meat quality of Simmental bullsI. AndrighettoC. BianchiC. MazziniC. EliaS. SegatoItalian beef management is usually based on entire males, since they show better growth rate and higher lean yield carcasses. Despite consumer’s preferences require lean meat, producers have been induced to consider the positive effect of castration especially on meat organoleptic traits.http://www.aspajournal.it/index.php/ijas/article/view/717beef meat, castration age, carcass traits, meat quality |
spellingShingle | I. Andrighetto C. Bianchi C. Mazzini C. Elia S. Segato Effect of castration age on carcass traits and meat quality of Simmental bulls Italian Journal of Animal Science beef meat, castration age, carcass traits, meat quality |
title | Effect of castration age on carcass traits and meat quality of Simmental bulls |
title_full | Effect of castration age on carcass traits and meat quality of Simmental bulls |
title_fullStr | Effect of castration age on carcass traits and meat quality of Simmental bulls |
title_full_unstemmed | Effect of castration age on carcass traits and meat quality of Simmental bulls |
title_short | Effect of castration age on carcass traits and meat quality of Simmental bulls |
title_sort | effect of castration age on carcass traits and meat quality of simmental bulls |
topic | beef meat, castration age, carcass traits, meat quality |
url | http://www.aspajournal.it/index.php/ijas/article/view/717 |
work_keys_str_mv | AT iandrighetto effectofcastrationageoncarcasstraitsandmeatqualityofsimmentalbulls AT cbianchi effectofcastrationageoncarcasstraitsandmeatqualityofsimmentalbulls AT cmazzini effectofcastrationageoncarcasstraitsandmeatqualityofsimmentalbulls AT celia effectofcastrationageoncarcasstraitsandmeatqualityofsimmentalbulls AT ssegato effectofcastrationageoncarcasstraitsandmeatqualityofsimmentalbulls |