Exposing <i>Salmonella</i> Senftenberg and <i>Escherichia coli</i> Strains Isolated from Poultry Farms to Formaldehyde and Lingonberry Extract at Low Concentrations
European Union (EU) countries strive to improve the quality and safety of food of animal origin. Food production depends on a good microbiological quality of fodder. However, feed can be a reservoir or vector of pathogenic microorganisms, including <i>Salmonella</i> or <i>Escherich...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-09-01
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| Series: | International Journal of Molecular Sciences |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1422-0067/24/19/14579 |