Hand Hygiene and Antimicrobial Resistance in the COVID-19 Era: An Observational Study

Hand hygiene (HH) is one of the most important infection prevention and control strategies at the hospital level. The aim of this study was to evaluate the potential COVID-19 pandemic impact on HH practices and rate of healthcare-associated infections. Data on alcohol-based handrub consumption (AHC)...

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Main Authors: Antonino Russotto, Edoardo Rolfini, Giovanni Paladini, Claudia Gastaldo, Costanza Vicentini, Carla Maria Zotti
Format: Article
Language:English
Published: MDPI AG 2023-03-01
Series:Antibiotics
Subjects:
Online Access:https://www.mdpi.com/2079-6382/12/3/583
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author Antonino Russotto
Edoardo Rolfini
Giovanni Paladini
Claudia Gastaldo
Costanza Vicentini
Carla Maria Zotti
author_facet Antonino Russotto
Edoardo Rolfini
Giovanni Paladini
Claudia Gastaldo
Costanza Vicentini
Carla Maria Zotti
author_sort Antonino Russotto
collection DOAJ
description Hand hygiene (HH) is one of the most important infection prevention and control strategies at the hospital level. The aim of this study was to evaluate the potential COVID-19 pandemic impact on HH practices and rate of healthcare-associated infections. Data on alcohol-based handrub consumption (AHC) and antimicrobial resistance across 27 Italian hospitals over the period 2017–2021 were considered. Data on Methicillin-resistant <i>Staphylococcus aureus</i> (MRSA) and carbapenem-resistant Enterobacteria (CRE) were extracted from the antimicrobial resistance regional surveillance system. A significant increase was highlighted, with a peak in 2020 and a partial fall in 2021 for AHC (<i>p</i> < 0.001). The decrease in MRSA rates in 2021 compared to 2017–2019 was significant (<i>p</i> = 0.013). A significant Spearman’s correlation between AHC and CRE rates was found (Spearman’s ρ −0.646, <i>p</i> = 0.032). This study supports the importance of AHC monitoring and showed that improving AHC was an attainable goal in the COVID-19 era. However, other strategies are needed to maintain the high levels of AHC attained during the pandemic, in order to avoid a progressive drop that has already begun in 2021. Furthermore, our results support the inverse relationship between AHC and infection rates and antimicrobial-resistant bacteria.
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spelling doaj.art-a1eb633ec80247788b037e63ada63d332023-11-17T09:15:06ZengMDPI AGAntibiotics2079-63822023-03-0112358310.3390/antibiotics12030583Hand Hygiene and Antimicrobial Resistance in the COVID-19 Era: An Observational StudyAntonino Russotto0Edoardo Rolfini1Giovanni Paladini2Claudia Gastaldo3Costanza Vicentini4Carla Maria Zotti5Department of Public Health and Paediatrics, University of Turin, 10126 Turin, ItalyDepartment of Public Health and Paediatrics, University of Turin, 10126 Turin, ItalyDepartment of Public Health and Paediatrics, University of Turin, 10126 Turin, ItalyDepartment of Public Health and Paediatrics, University of Turin, 10126 Turin, ItalyDepartment of Public Health and Paediatrics, University of Turin, 10126 Turin, ItalyDepartment of Public Health and Paediatrics, University of Turin, 10126 Turin, ItalyHand hygiene (HH) is one of the most important infection prevention and control strategies at the hospital level. The aim of this study was to evaluate the potential COVID-19 pandemic impact on HH practices and rate of healthcare-associated infections. Data on alcohol-based handrub consumption (AHC) and antimicrobial resistance across 27 Italian hospitals over the period 2017–2021 were considered. Data on Methicillin-resistant <i>Staphylococcus aureus</i> (MRSA) and carbapenem-resistant Enterobacteria (CRE) were extracted from the antimicrobial resistance regional surveillance system. A significant increase was highlighted, with a peak in 2020 and a partial fall in 2021 for AHC (<i>p</i> < 0.001). The decrease in MRSA rates in 2021 compared to 2017–2019 was significant (<i>p</i> = 0.013). A significant Spearman’s correlation between AHC and CRE rates was found (Spearman’s ρ −0.646, <i>p</i> = 0.032). This study supports the importance of AHC monitoring and showed that improving AHC was an attainable goal in the COVID-19 era. However, other strategies are needed to maintain the high levels of AHC attained during the pandemic, in order to avoid a progressive drop that has already begun in 2021. Furthermore, our results support the inverse relationship between AHC and infection rates and antimicrobial-resistant bacteria.https://www.mdpi.com/2079-6382/12/3/583hand hygieneCOVID-19Italyinfection controlhealthcare-associated infectionsantimicrobial resistance
spellingShingle Antonino Russotto
Edoardo Rolfini
Giovanni Paladini
Claudia Gastaldo
Costanza Vicentini
Carla Maria Zotti
Hand Hygiene and Antimicrobial Resistance in the COVID-19 Era: An Observational Study
Antibiotics
hand hygiene
COVID-19
Italy
infection control
healthcare-associated infections
antimicrobial resistance
title Hand Hygiene and Antimicrobial Resistance in the COVID-19 Era: An Observational Study
title_full Hand Hygiene and Antimicrobial Resistance in the COVID-19 Era: An Observational Study
title_fullStr Hand Hygiene and Antimicrobial Resistance in the COVID-19 Era: An Observational Study
title_full_unstemmed Hand Hygiene and Antimicrobial Resistance in the COVID-19 Era: An Observational Study
title_short Hand Hygiene and Antimicrobial Resistance in the COVID-19 Era: An Observational Study
title_sort hand hygiene and antimicrobial resistance in the covid 19 era an observational study
topic hand hygiene
COVID-19
Italy
infection control
healthcare-associated infections
antimicrobial resistance
url https://www.mdpi.com/2079-6382/12/3/583
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