Tang, W., Chen, C., Zhang, Y., Chu, Y., Yang, W., Cui, Y., . . . Gong, R. (2023). Effect of Low-Light Stress on Sugar and Acid Accumulation during Fruit Development and Ripening of Sweet Cherry. MDPI AG.
Chicago-Zitierstil (17. Ausg.)Tang, Wenjing, et al. Effect of Low-Light Stress on Sugar and Acid Accumulation During Fruit Development and Ripening of Sweet Cherry. MDPI AG, 2023.
MLA-Zitierstil (9. Ausg.)Tang, Wenjing, et al. Effect of Low-Light Stress on Sugar and Acid Accumulation During Fruit Development and Ripening of Sweet Cherry. MDPI AG, 2023.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.