Tang, W., Chen, C., Zhang, Y., Chu, Y., Yang, W., Cui, Y., . . . Gong, R. (2023). Effect of Low-Light Stress on Sugar and Acid Accumulation during Fruit Development and Ripening of Sweet Cherry. MDPI AG.
Чикаго-гийн эшлэл (17 дахь хэвлэлт)Tang, Wenjing, et al. Effect of Low-Light Stress on Sugar and Acid Accumulation During Fruit Development and Ripening of Sweet Cherry. MDPI AG, 2023.
MLA -ийн эшлэл (9 дэх хэвлэлт)Tang, Wenjing, et al. Effect of Low-Light Stress on Sugar and Acid Accumulation During Fruit Development and Ripening of Sweet Cherry. MDPI AG, 2023.
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