Παραπομπή σε μορφή APA (7η εκδ.)

B, R. B., B, V. V., M, N. M., Selma, C., & N, B. Z. (2016). Comparative review of the nutritional value of cold-pressed pumpkin (Cucurbita pepo L.) seed oil of different origins. Association of Chemical Engineers of Serbia.

Παραπομπή σε μορφή Chicago (17η εκδ.)

B, Rabrenovic Biljana, Vujasinovic Vesna B, Novakovic Miroslav M, Corbo Selma, και Basic Zorica N. Comparative Review of the Nutritional Value of Cold-pressed Pumpkin (Cucurbita Pepo L.) Seed Oil of Different Origins. Association of Chemical Engineers of Serbia, 2016.

Παραπομπή σε μορφή MLA (9th εκδ.)

B, Rabrenovic Biljana, et al. Comparative Review of the Nutritional Value of Cold-pressed Pumpkin (Cucurbita Pepo L.) Seed Oil of Different Origins. Association of Chemical Engineers of Serbia, 2016.