Determination of Bioethanol Production from Apricot (Prunus armeniaca) Pomace

Determination of Bioethanol Production from Apricot (Prunus armeniaca) Pomace

Abstract Fruit juice industry generates massive amount of lignocellulosic by-products annually which are excellent raw materials for bioethanol production. In the current study, bioethanol production from apricot (Prunus armeniaca) pomace by Kluyveromyces marxianus was investigated for the first tim...

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Bibliographic Details
Main Authors:	Ekin Demiray, Sevgi Ertuğrul Karatay, Gönül Dönmez
Format:	Article
Language:	English
Published:	Instituto de Tecnologia do Paraná (Tecpar) 2021-09-01
Series:	Brazilian Archives of Biology and Technology
Subjects:	Kluyveromyces marxianus renewable energy biofuel ethanolegenic yeast
Online Access:	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132021000100214&tlng=en

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