Gold immunochromatographic assay for kitasamycin and josamycin residues screening in milk and egg samples
In this study, a kitasamycin (KIT) hapten was prepared through the o-carboxymethoxylamine method and used to produce a monoclonal antibody against KIT and josamycin (JOS). The half inhibition concentration for an indirect competitive enzyme-linked immunosorbent assay was 1.49 and 2.67 ng/mL, respect...
Main Authors: | Lingling Guo, Liqiang Liu, Gang Cui, Shufeng Ma, Xiaoling Wu, Hua Kuang |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2019-01-01
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Series: | Food and Agricultural Immunology |
Subjects: | |
Online Access: | http://dx.doi.org/10.1080/09540105.2019.1677567 |
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