Natural Food Polysaccharides Ameliorate Inflammatory Bowel Disease and Its Mechanisms

Natural Food Polysaccharides Ameliorate Inflammatory Bowel Disease and Its Mechanisms

Natural polysaccharides and their metabolites’ short chain fatty acids (SCFAs) have attracted much attention. Recently, they have shown great potential in attenuating systemic inflammation activities, especially in inflammatory bowel disease (IBD). IBD is a complex pathological process and is relate...

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Bibliographic Details
Main Authors: Yikun Wang, Haibin Zhu, Xiaoji Wang, Yue Yu, Jianhua Xie
Format: Article
Language:English
Published: MDPI AG 2021-06-01
Series:Foods
Subjects:
polysaccharides
inflammatory bowel disease
mechanism
Online Access:https://www.mdpi.com/2304-8158/10/6/1288

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