Effects of Diets Enriched with Conventional or High-Oleic Canola Oils on Vascular Endothelial Function: A Sub-Study of the Canola Oil Multi-Centre Intervention Trial 2 (COMIT-2), a Randomized Crossover Controlled Feeding Study

Effects of Diets Enriched with Conventional or High-Oleic Canola Oils on Vascular Endothelial Function: A Sub-Study of the Canola Oil Multi-Centre Intervention Trial 2 (COMIT-2), a Randomized Crossover Controlled Feeding Study

Partial replacement of saturated fatty acids (SFA) with unsaturated fatty acids is recommended to reduce cardiovascular disease (CVD) risk. Monounsaturated fatty acids (MUFA), including oleic acid, are associated with lower CVD risk. Measurement of flow-mediated dilation of the brachial artery (FMD)...

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Bibliographic Details
Main Authors: Kristin M. Davis, Kristina S. Petersen, Kate J. Bowen, Peter J. H. Jones, Carla G. Taylor, Peter Zahradka, Karen Letourneau, Danielle Perera, Angela Wilson, Paul R. Wagner, Penny M. Kris-Etherton, Sheila G. West
Format: Article
Language:English
Published: MDPI AG 2022-08-01
Series:Nutrients
Subjects:
flow-mediated dilation
conventional canola oil
high-oleic canola oil
cardiovascular disease risk
Online Access:https://www.mdpi.com/2072-6643/14/16/3404

Internet

https://www.mdpi.com/2072-6643/14/16/3404

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