Editorial: Antimicrobial Resistance Along the Food Chain: Are We What We Eat?
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2022-03-01
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| Series: | Frontiers in Microbiology |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fmicb.2022.881882/full |
| _version_ | 1818392752495263744 |
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| author | Aloysius Wong Aloysius Wong Aloysius Wong Bojana Bogovic Matijasic Joyce A. Ibana Renee Lay Hong Lim |
| author_facet | Aloysius Wong Aloysius Wong Aloysius Wong Bojana Bogovic Matijasic Joyce A. Ibana Renee Lay Hong Lim |
| author_sort | Aloysius Wong |
| collection | DOAJ |
| first_indexed | 2024-12-14T05:34:25Z |
| format | Article |
| id | doaj.art-a2ecaac2baff4531bfa5491f975abba5 |
| institution | Directory Open Access Journal |
| issn | 1664-302X |
| language | English |
| last_indexed | 2024-12-14T05:34:25Z |
| publishDate | 2022-03-01 |
| publisher | Frontiers Media S.A. |
| record_format | Article |
| series | Frontiers in Microbiology |
| spelling | doaj.art-a2ecaac2baff4531bfa5491f975abba52022-12-21T23:15:14ZengFrontiers Media S.A.Frontiers in Microbiology1664-302X2022-03-011310.3389/fmicb.2022.881882881882Editorial: Antimicrobial Resistance Along the Food Chain: Are We What We Eat?Aloysius Wong0Aloysius Wong1Aloysius Wong2Bojana Bogovic Matijasic3Joyce A. Ibana4Renee Lay Hong Lim5Department of Biology, College of Science and Technology, Wenzhou-Kean University, Wenzhou, ChinaZhejiang Bioinformatics International Science and Technology Cooperation Center, Wenzhou, ChinaWenzhou Municipal Key Lab for Applied Biomedical and Biopharmaceutical Informatics, Wenzhou, ChinaDepartment of Animal Science, Institute of Dairy Science and Probiotics, Biotechnical Faculty, University of Ljubljana, Ljubljana, SloveniaImmunopharmacology Research Laboratory, Institute of Biology, College of Science, University of the Philippines, Quezon, PhilippinesDepartment of Biotechnology, Faculty of Applied Sciences, UCSI University, Kuala Lumpur, Malaysiahttps://www.frontiersin.org/articles/10.3389/fmicb.2022.881882/fullantibiotic resistanceresistomehorizontal gene transferagro-food chainanimal feedzoonotic bacteria |
| spellingShingle | Aloysius Wong Aloysius Wong Aloysius Wong Bojana Bogovic Matijasic Joyce A. Ibana Renee Lay Hong Lim Editorial: Antimicrobial Resistance Along the Food Chain: Are We What We Eat? Frontiers in Microbiology antibiotic resistance resistome horizontal gene transfer agro-food chain animal feed zoonotic bacteria |
| title | Editorial: Antimicrobial Resistance Along the Food Chain: Are We What We Eat? |
| title_full | Editorial: Antimicrobial Resistance Along the Food Chain: Are We What We Eat? |
| title_fullStr | Editorial: Antimicrobial Resistance Along the Food Chain: Are We What We Eat? |
| title_full_unstemmed | Editorial: Antimicrobial Resistance Along the Food Chain: Are We What We Eat? |
| title_short | Editorial: Antimicrobial Resistance Along the Food Chain: Are We What We Eat? |
| title_sort | editorial antimicrobial resistance along the food chain are we what we eat |
| topic | antibiotic resistance resistome horizontal gene transfer agro-food chain animal feed zoonotic bacteria |
| url | https://www.frontiersin.org/articles/10.3389/fmicb.2022.881882/full |
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