Chemical Composition of Healthy and Raspberry Leaf Blotch Emaravirus-Infected Red Raspberry ‘Willamette’ Fruits
The aim of this study was to determine the changes in chemical composition of fresh red raspberry ‘Willamette’ fruits caused by the presence of raspberry leaf blotch emaravirus (RLBV). In three experimental orchards of ‘Willamette’ raspberry, fruits were harvested from RLBV-free and RLBV-infected pl...
Main Authors: | , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2024-02-01
|
Series: | Horticulturae |
Subjects: | |
Online Access: | https://www.mdpi.com/2311-7524/10/2/187 |
_version_ | 1827343548519809024 |
---|---|
author | Nemanja Miletić Milan Mitić Branko Popović Marko Petković Bojana Vasilijević Vera Katanić Darko Jevremović |
author_facet | Nemanja Miletić Milan Mitić Branko Popović Marko Petković Bojana Vasilijević Vera Katanić Darko Jevremović |
author_sort | Nemanja Miletić |
collection | DOAJ |
description | The aim of this study was to determine the changes in chemical composition of fresh red raspberry ‘Willamette’ fruits caused by the presence of raspberry leaf blotch emaravirus (RLBV). In three experimental orchards of ‘Willamette’ raspberry, fruits were harvested from RLBV-free and RLBV-infected plants in 2019 and 2020. Fruits were collected at appropriate maturity stages and further analyzed in terms of total phenolics, total anthocyanins, and selected individual phenolics. In all three experimental orchards, the phenolic profiles of the infected and uninfected fruit samples were considerably different during both studied years. Nonetheless, the intensity of the modifications varied greatly depending on the location and harvest year. Statistical analysis revealed that the influence of RLBV infection on the studied features was undeniable, although the influences of weather conditions and soil composition outweighed the influence of RLBV. Taking into consideration all the experimental and statistical data, it can be concluded that RLBV had an impact on the phenolic profile of raspberry ‘Willamette’ fruits, while sensitivity to environmental conditions and soil composition is emphasized. |
first_indexed | 2024-03-07T22:30:48Z |
format | Article |
id | doaj.art-a30d4e133180400cbf4f56a7bb8a9bea |
institution | Directory Open Access Journal |
issn | 2311-7524 |
language | English |
last_indexed | 2024-03-07T22:30:48Z |
publishDate | 2024-02-01 |
publisher | MDPI AG |
record_format | Article |
series | Horticulturae |
spelling | doaj.art-a30d4e133180400cbf4f56a7bb8a9bea2024-02-23T15:18:51ZengMDPI AGHorticulturae2311-75242024-02-0110218710.3390/horticulturae10020187Chemical Composition of Healthy and Raspberry Leaf Blotch Emaravirus-Infected Red Raspberry ‘Willamette’ FruitsNemanja Miletić0Milan Mitić1Branko Popović2Marko Petković3Bojana Vasilijević4Vera Katanić5Darko Jevremović6Food Technology Department, Faculty of Agronomy, University of Kragujevac, Cara Dušana 34, 32102 Čačak, SerbiaDepartment of Chemistry, Faculty of Natural Sciences and Mathematics, University of Niš, Višegradska 33, 18000 Niš, SerbiaDepartment for Fruit Processing Technology, Fruit Research Institute, Kralja Petra I 9, 32102 Čačak, SerbiaFood Technology Department, Faculty of Agronomy, University of Kragujevac, Cara Dušana 34, 32102 Čačak, SerbiaDepartment for Fruit Protection and Certification of Planting Material, Fruit Research Institute, Kralja Petra I 9, 32102 Čačak, SerbiaDepartment for Fruit Protection and Certification of Planting Material, Fruit Research Institute, Kralja Petra I 9, 32102 Čačak, SerbiaDepartment for Fruit Protection and Certification of Planting Material, Fruit Research Institute, Kralja Petra I 9, 32102 Čačak, SerbiaThe aim of this study was to determine the changes in chemical composition of fresh red raspberry ‘Willamette’ fruits caused by the presence of raspberry leaf blotch emaravirus (RLBV). In three experimental orchards of ‘Willamette’ raspberry, fruits were harvested from RLBV-free and RLBV-infected plants in 2019 and 2020. Fruits were collected at appropriate maturity stages and further analyzed in terms of total phenolics, total anthocyanins, and selected individual phenolics. In all three experimental orchards, the phenolic profiles of the infected and uninfected fruit samples were considerably different during both studied years. Nonetheless, the intensity of the modifications varied greatly depending on the location and harvest year. Statistical analysis revealed that the influence of RLBV infection on the studied features was undeniable, although the influences of weather conditions and soil composition outweighed the influence of RLBV. Taking into consideration all the experimental and statistical data, it can be concluded that RLBV had an impact on the phenolic profile of raspberry ‘Willamette’ fruits, while sensitivity to environmental conditions and soil composition is emphasized.https://www.mdpi.com/2311-7524/10/2/187raspberry (<i>Rubus idaeus</i> L.)WillametteRLBVphenolic profile |
spellingShingle | Nemanja Miletić Milan Mitić Branko Popović Marko Petković Bojana Vasilijević Vera Katanić Darko Jevremović Chemical Composition of Healthy and Raspberry Leaf Blotch Emaravirus-Infected Red Raspberry ‘Willamette’ Fruits Horticulturae raspberry (<i>Rubus idaeus</i> L.) Willamette RLBV phenolic profile |
title | Chemical Composition of Healthy and Raspberry Leaf Blotch Emaravirus-Infected Red Raspberry ‘Willamette’ Fruits |
title_full | Chemical Composition of Healthy and Raspberry Leaf Blotch Emaravirus-Infected Red Raspberry ‘Willamette’ Fruits |
title_fullStr | Chemical Composition of Healthy and Raspberry Leaf Blotch Emaravirus-Infected Red Raspberry ‘Willamette’ Fruits |
title_full_unstemmed | Chemical Composition of Healthy and Raspberry Leaf Blotch Emaravirus-Infected Red Raspberry ‘Willamette’ Fruits |
title_short | Chemical Composition of Healthy and Raspberry Leaf Blotch Emaravirus-Infected Red Raspberry ‘Willamette’ Fruits |
title_sort | chemical composition of healthy and raspberry leaf blotch emaravirus infected red raspberry willamette fruits |
topic | raspberry (<i>Rubus idaeus</i> L.) Willamette RLBV phenolic profile |
url | https://www.mdpi.com/2311-7524/10/2/187 |
work_keys_str_mv | AT nemanjamiletic chemicalcompositionofhealthyandraspberryleafblotchemaravirusinfectedredraspberrywillamettefruits AT milanmitic chemicalcompositionofhealthyandraspberryleafblotchemaravirusinfectedredraspberrywillamettefruits AT brankopopovic chemicalcompositionofhealthyandraspberryleafblotchemaravirusinfectedredraspberrywillamettefruits AT markopetkovic chemicalcompositionofhealthyandraspberryleafblotchemaravirusinfectedredraspberrywillamettefruits AT bojanavasilijevic chemicalcompositionofhealthyandraspberryleafblotchemaravirusinfectedredraspberrywillamettefruits AT verakatanic chemicalcompositionofhealthyandraspberryleafblotchemaravirusinfectedredraspberrywillamettefruits AT darkojevremovic chemicalcompositionofhealthyandraspberryleafblotchemaravirusinfectedredraspberrywillamettefruits |