Effect of organic sources of nutrients on performance of soybean (Glycine max)

Effect of organic sources of nutrients on performance of soybean (Glycine max)

A field experiment was conducted at the Research Farm of ICAR-Indian Institute of Soil Science, Bhopal, India to study the effect of different combinations of organic inputs on performance of soybean [Glycine max (L.) Merr.]. Soybean (cv. JS 335) was grown in a randomized block design with seven tre...

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Những tác giả chính:	S B AHER, BRIJ LAL LAKARIA, A B SINGH, SWAMI KALESHANANDA, S RAMANA, K RAMESH, J K THAKUR, P S RAJPUT, D S YASHONA
Định dạng:	Bài viết
Ngôn ngữ:	English
Được phát hành:	Indian Council of Agricultural Research 2019-11-01
Loạt:	The Indian Journal of Agricultural Sciences
Những chủ đề:	Alkaline phosphatase Biodynamics Dehydrogenase Nutrient uptake Panchagavya Soybean
Truy cập trực tuyến:	https://epubs.icar.org.in/index.php/IJAgS/article/view/95290

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