General aspects of carbon dioxide as a refrigerant

Carbon dioxide is an innocuous refrigerant for the environment. It is a substance of current interest in the refrigeration area. Its good thermodynamic and heat transfer properties have placed it in an excellent position for substituting refrigerants that contribute to global warming. This paper des...

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Bibliographic Details
Main Authors: J.M. Belman-Flores, Vicente Pérez-García, Jean Fulbert Ituna-Yudonago, José Luis Rodríguez-Muñoz, José de Jesús Ramírez-Minguela
Format: Article
Language:English
Published: University of Cape Town 2017-06-01
Series:Journal of Energy in Southern Africa
Online Access:https://journals.assaf.org.za/jesa/article/view/2675
Description
Summary:Carbon dioxide is an innocuous refrigerant for the environment. It is a substance of current interest in the refrigeration area. Its good thermodynamic and heat transfer properties have placed it in an excellent position for substituting refrigerants that contribute to global warming. This paper describes carbon dioxide as a refrigerant, the main characteristics that have made it a substance of current interest, its applications in subcritical and transcritical cycles, and a general vision of its usage at international level. Moreover, this paper presents the disadvantages of using this refrigerant and the upgrades made by the scientific community in order to improve the performance of those systems that work with this fluid. This paper is a reference for those interested in having a wider vision of frigorific technology based on carbon dioxide as a refrigerant.
ISSN:1021-447X
2413-3051