Research of secondary raw materials of grain processing for use in bread production

Research of secondary raw materials of grain processing for use in bread production

This article discusses the prospects for the rational use of secondary raw materials for processing grain crops. Scientifically based solutions have been developed for the implementation of resource-saving technologies for the rational use of secondary raw materials for processing grain crops. Rice...

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Bibliographic Details
Main Authors: M. Zh. Esembek, B. K. Tarabayev, A. M. Omaralieva, Zh. T. Botbaeva, M. M. Kakimov
Format: Article
Language:English
Published: Almaty Technological University 2022-04-01
Series:Алматы технологиялық университетінің хабаршысы
Subjects:
bread production
cereal production
cereals
secondary raw materials
rice flour
buckwheat flour
Online Access:https://www.vestnik-atu.kz/jour/article/view/758

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