Vortex-assisted Ionic Liquid Aqueous Two-phase Extraction of Lignans from Schisandra chinensis

Vortex-assisted Ionic Liquid Aqueous Two-phase Extraction of Lignans from Schisandra chinensis

A vortex-assisted ionic liquid aqueous two-phase extraction coupled with high performance liquid chromatography (HPLC) method was developed and applied to the determination of seven lignans in Schisandra chinensis. In this study, [C4mim]BF4 and MgSO4 were used as the extraction solvent and phase for...

Full description

Bibliographic Details
Main Authors:	Qiongjie LI, Zhe ZHAO, Xiujuan WANG, Jinlong BI, Zhibing WANG
Format:	Article
Language:	zho
Published:	The editorial department of Science and Technology of Food Industry 2022-02-01
Series:	Shipin gongye ke-ji
Subjects:	ionic liquid aqueous two-phase extraction schisandra chinensis lignans high performance liquid chromatography (hplc) vortex
Online Access:	http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2021040310

Similar Items

Evaluation of the Antiradical Activity of Schisandra Chinensis Lignans Using Different Experimental Models
by: Karel Šmejkal, et al.
Published: (2010-03-01)

Extracts and lignans of Schisandra chinensis fruit alter lipid and glucose metabolism in vivo and in vitro
by: Haitao Liu, et al.
Published: (2015-12-01)

A Comprehensive Review of the Main Lignan Components of Schisandra chinensis (North Wu Wei Zi) and Schisandra sphenanthera (South Wu Wei Zi) and the Lignan-Induced Drug-Drug Interactions Based on the Inhibition of Cytochrome P450 and P-Glycoprotein Activities
by: Feng Zhang, et al.
Published: (2022-03-01)

Sedative, Hypnotic and Anti-anxiety Effects of Lignans from Schisandra chinensis Vine Stem in Mice
by: Hongxu CHEN, et al.
Published: (2022-07-01)

Lignans are the main active components of Schisandrae Chinensis Fructus for liver disease treatment: a review
by: Ke Fu, et al.
Published: (2024-09-01)

Hepatoprotective Constituents of Total Dibenzocyclooctadiene Lignans from <i>Schisandra chinensis</i> Based on the Spectrum-Effect Relationship
by: Lu-Lu Deng, et al.
Published: (2021-10-01)

Analysis of Lignan Content and Rhizosphere Microbial Diversity of <i>Schisandra chinensis</i> (Turcz.) Baill. Resources
by: Yanli Wang, et al.
Published: (2024-07-01)

Dibenzocyclooctadiene Lignans in Plant Parts and Fermented Beverages of <i>Schisandra chinensis</i>
by: Woo Sung Park, et al.
Published: (2021-02-01)

Metabolomics study of the therapeutic mechanism of Schisandra Chinensis lignans in diet-induced hyperlipidemia mice
by: Jing-Hui Sun, et al.
Published: (2017-08-01)

Metabolomics study of the therapeutic mechanism of Schisandra chinensis lignans on aging rats induced by D-galactose
by: Sun JH, et al.
Published: (2018-05-01)

Optimization of Extraction of Luteolin from <i>Schisandra chinensis</i> by Ionic Liquid–Enzyme Complex System and Antioxidant Study Analysis
by: Jingwei Hao, et al.
Published: (2024-12-01)

Identification, Molecular Cloning, and Functional Characterization of a Coniferyl Alcohol Acyltransferase Involved in the Biosynthesis of Dibenzocyclooctadiene Lignans in Schisandra chinensis
by: Ting-Yan Qiang, et al.
Published: (2022-06-01)

A study of quantitative content of quercetin in the leaves of the schisandra chinensis
by: E. H. Galiakhmetova, et al.
Published: (2018-06-01)

Transcriptome-wide analysis of PIP reductase gene family identified a phenylpropene synthase crucial for the biosynthesis of dibenzocyclooctadiene lignans in Schisandra chinensis
by: Tingyan Qiang, et al.
Published: (2024-03-01)

<i>Schisandra henryi</i>—A Rare Species with High Medicinal Potential
by: Karolina Jafernik, et al.
Published: (2023-05-01)

Antioxidant Effects of <i>Schisandra chinensis</i> Fruits and Their Active Constituents
by: Dalia M. Kopustinskiene, et al.
Published: (2021-04-01)

Stimulation of Lignan Production in <i>Schisandra rubriflora</i> In Vitro Cultures by Elicitation
by: Agnieszka Szopa, et al.
Published: (2022-10-01)

Comparative chromatomassspectrometry research of the component composition of fruits and seeds of Chineese Magnolia Vine (Schisándra chinénsis Baill.)
by: N. V. Kartashova, et al.
Published: (2017-06-01)

Rapid Mass Spectrometric Study of a Supercritical CO<sub>2</sub>-extract from Woody Liana <i>Schisandra chinensis</i> by HPLC-SPD-ESI-MS/MS
by: Mayya Razgonova, et al.
Published: (2020-06-01)

Effects of Deacidification on Composition of <i>Schisandra chinensis</i> Ethanolic Extract and Studies on Acute Toxicity in Mice
by: Gaosheng Hu, et al.
Published: (2020-12-01)

Neglschisandrins C-D: Two New Dibenzocyclooctadiene Lignans from Schisandra neglecta
by: Wenhui Ma, et al.
Published: (2008-05-01)

Establishment of a pharmacokinetics and pharmacodynamics model of Schisandra lignans against hippocampal neurotransmitters in AD rats based on microdi-alysis liquid chromatography-mass spectrometry
by: Jinpeng Zhang, et al.
Published: (2024-03-01)

Simultaneous Extraction and Determination of Lignans from <i>Schisandra chinensis</i> (Turcz.) Baill. via Diol-Based Matrix Solid-Phase Dispersion with High-Performance Liquid Chromatography
by: Yinpeng Wang, et al.
Published: (2023-09-01)

Targeted Lignan Profiling and Anti-Inflammatory Properties of <i>Schisandra rubriflora</i> and <i>Schisandra chinensis</i> Extracts
by: Agnieszka Szopa, et al.
Published: (2018-11-01)

Comprehensive review of dibenzocyclooctadiene lignans from the Schisandra genus: anticancer potential, mechanistic insights and future prospects in oncology
by: Karolina Jafernik, et al.
Published: (2024-01-01)

The complete mitochondrial genome sequence of Schisandra chinensis (Austrobaileyales: Schisandraceae)
by: Jeong-Ho Baek, et al.
Published: (2019-07-01)

Effects of diarylbutane lignans from Schisandra chinensis fruit on SARS-CoV-2 3CLpro and PLpro and their in vitro anti-inflammatory properties
by: Bin Li, et al.
Published: (2023-05-01)

Electrochemical Fingerprint Analyses Using Voltammetry and Liquid Chromatography Coupled with Multivariate Analyses for the Discrimination of Schisandra Fruits
by: Koichi Machida, et al.
Published: (2024-12-01)

Based on HPLC and HS-GC-IMS Techniques, the Changes in the Internal Chemical Components of <i>Schisandra chinensis</i> (Turcz.) Baill. Fruit at Different Harvesting Periods Were Analyzed
by: Bowei Sun, et al.
Published: (2024-04-01)

Inhibitory Effects of <i>Schisandra</i> Lignans on Cytochrome P450s and Uridine 5′-Diphospho-Glucuronosyl Transferases in Human Liver Microsomes
by: Hyung-Ju Seo, et al.
Published: (2021-03-01)

Analysis of lignans in Schisandra chinensis fruits, leaves, biomasses from in vitro cultures and food supplements
by: Radosław J. Ekiert, et al.
Published: (2013-10-01)

A Study on the Fabrication of an Effective Natural Substance Based on Schisandra chinensis Extracted Fermentation
by: Nguyen CT, et al.
Published: (2021-11-01)

Lignans and sesquiterpenoids from the stems of Schisandra bicolor var. tuberculate
by: Shui-Mei Zhang, et al.
Published: (2022-05-01)

Determination of eight lignans in Schisandra chinensis and Schisandra sphenanthera
by: Xu Guangyu, et al.
Published: (2016-04-01)

Response Surface Modeling and Optimization of Accelerated Solvent Extraction of Four Lignans from Fructus Schisandrae
by: Jian Liang, et al.
Published: (2012-03-01)

Progress on the Extraction, Structure Characterization and Bioactivity of Schisandra chinensis Polysaccharides
by: Zhou SI, et al.
Published: (2024-02-01)

<i>Schisandra Chinensis</i> Lignans Suppresses the Production of Inflammatory Mediators Regulated by NF-κB, AP-1, and IRF3 in Lipopolysaccharide-Stimulated RAW264.7 Cells
by: Gan Luo, et al.
Published: (2018-12-01)

Characterization of Differences in Chemical Profiles and Antioxidant Activities of <i>Schisandra chinensis</i> and <i>Schisandra sphenanthera</i> Based on Multi-Technique Data Fusion
by: Lujie Lin, et al.
Published: (2024-10-01)

Characterization and genetic analysis of the complete chloroplast genome of Schisandra chinensis (Magnoliaceae: Schisandra), an herbal medicine from China
by: Zhuo Tian
Published: (2019-07-01)

Schisandra lignans ameliorate nonalcoholic steatohepatitis by regulating aberrant metabolism of phosphatidylethanolamines
by: Lijuan Xue, et al.
Published: (2023-08-01)