On the Mechanical, Thermal, and Rheological Properties of Polyethylene/Ultra-High Molecular Weight Polypropylene Blends

The novel ultra-high molecular weight polypropylene (UHMWPP) as a dispersed component was melt blended with conventional high-density polyethylene (PE) and maleic anhydride grafted-polyethylene (mPE) in different proportions through a kneader. Ultra-high molecular weight polypropylene is a high-perf...

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Main Authors: Vishal Gavande, Mingi Jeong, Won-Ki Lee
Format: Article
Language:English
Published: MDPI AG 2023-10-01
Series:Polymers
Subjects:
Online Access:https://www.mdpi.com/2073-4360/15/21/4236
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author Vishal Gavande
Mingi Jeong
Won-Ki Lee
author_facet Vishal Gavande
Mingi Jeong
Won-Ki Lee
author_sort Vishal Gavande
collection DOAJ
description The novel ultra-high molecular weight polypropylene (UHMWPP) as a dispersed component was melt blended with conventional high-density polyethylene (PE) and maleic anhydride grafted-polyethylene (mPE) in different proportions through a kneader. Ultra-high molecular weight polypropylene is a high-performance polymer material that has excellent mechanical properties and toughness compared to other polymers. Mechanical, thermal, and rheological properties were presented for various UHMWPP loadings, and correlations between mechanical and rheological properties were examined. Optimal comprehensive mechanical properties are achieved when the UHMWPP content reaches approximately 50 wt%, although the elongation properties do not match those of pure PE or mPE. However, it is worth noting that the elongation properties of these blends did not match those of PE or mPE. Particularly, for the PE/UHMWPP blends, a significant drop in tensile strength was observed as the UHMWPP content decreased (from 30.24 MPa for P50U50 to 13.12 MPa for P90U10). In contrast, the mPE/UHMWPP blends demonstrated only minimal changes in tensile strength (ranging from 29 MPa for mP50U50 to 24.64 MPa for mP90U10) as UHMWPP content varied. The storage modulus of the PE/UHMWPP blends increased drastically with the UHMWPP content due to the UHMWPP chain entanglements and rigidity. Additionally, we noted a substantial reduction in the melt index of the blend system when the UHMWPP content exceeded 10% by weight.
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spelling doaj.art-a544515540114375bf6edb437f1b2ea82023-11-10T15:10:38ZengMDPI AGPolymers2073-43602023-10-011521423610.3390/polym15214236On the Mechanical, Thermal, and Rheological Properties of Polyethylene/Ultra-High Molecular Weight Polypropylene BlendsVishal Gavande0Mingi Jeong1Won-Ki Lee2Division of Polymer Engineering, Pukyong National University, Busan 48513, Republic of KoreaDivision of Polymer Engineering, Pukyong National University, Busan 48513, Republic of KoreaDivision of Polymer Engineering, Pukyong National University, Busan 48513, Republic of KoreaThe novel ultra-high molecular weight polypropylene (UHMWPP) as a dispersed component was melt blended with conventional high-density polyethylene (PE) and maleic anhydride grafted-polyethylene (mPE) in different proportions through a kneader. Ultra-high molecular weight polypropylene is a high-performance polymer material that has excellent mechanical properties and toughness compared to other polymers. Mechanical, thermal, and rheological properties were presented for various UHMWPP loadings, and correlations between mechanical and rheological properties were examined. Optimal comprehensive mechanical properties are achieved when the UHMWPP content reaches approximately 50 wt%, although the elongation properties do not match those of pure PE or mPE. However, it is worth noting that the elongation properties of these blends did not match those of PE or mPE. Particularly, for the PE/UHMWPP blends, a significant drop in tensile strength was observed as the UHMWPP content decreased (from 30.24 MPa for P50U50 to 13.12 MPa for P90U10). In contrast, the mPE/UHMWPP blends demonstrated only minimal changes in tensile strength (ranging from 29 MPa for mP50U50 to 24.64 MPa for mP90U10) as UHMWPP content varied. The storage modulus of the PE/UHMWPP blends increased drastically with the UHMWPP content due to the UHMWPP chain entanglements and rigidity. Additionally, we noted a substantial reduction in the melt index of the blend system when the UHMWPP content exceeded 10% by weight.https://www.mdpi.com/2073-4360/15/21/4236polyethyleneultra-high molecular weight polypropylenepolymer blendsmechanical propertiesrheological properties
spellingShingle Vishal Gavande
Mingi Jeong
Won-Ki Lee
On the Mechanical, Thermal, and Rheological Properties of Polyethylene/Ultra-High Molecular Weight Polypropylene Blends
Polymers
polyethylene
ultra-high molecular weight polypropylene
polymer blends
mechanical properties
rheological properties
title On the Mechanical, Thermal, and Rheological Properties of Polyethylene/Ultra-High Molecular Weight Polypropylene Blends
title_full On the Mechanical, Thermal, and Rheological Properties of Polyethylene/Ultra-High Molecular Weight Polypropylene Blends
title_fullStr On the Mechanical, Thermal, and Rheological Properties of Polyethylene/Ultra-High Molecular Weight Polypropylene Blends
title_full_unstemmed On the Mechanical, Thermal, and Rheological Properties of Polyethylene/Ultra-High Molecular Weight Polypropylene Blends
title_short On the Mechanical, Thermal, and Rheological Properties of Polyethylene/Ultra-High Molecular Weight Polypropylene Blends
title_sort on the mechanical thermal and rheological properties of polyethylene ultra high molecular weight polypropylene blends
topic polyethylene
ultra-high molecular weight polypropylene
polymer blends
mechanical properties
rheological properties
url https://www.mdpi.com/2073-4360/15/21/4236
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