Drying Behavior and Kinetics of Drying Process of Plant-Based Enteric Hard Capsules

The drying process is a significant step in the manufacturing process of enteric hard capsules, which affects the physical and chemical properties of the capsules. Thus, the drying characteristics of plant-based enteric hard capsules were investigated at a constant air velocity of 2 m/s in a bench s...

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Main Authors: Chuqi He, Haodong Wang, Yucheng Yang, Yayan Huang, Xueqin Zhang, Moses Arowo, Jing Ye, Na Zhang, Meitian Xiao
Format: Article
Language:English
Published: MDPI AG 2021-03-01
Series:Pharmaceutics
Subjects:
Online Access:https://www.mdpi.com/1999-4923/13/3/335
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author Chuqi He
Haodong Wang
Yucheng Yang
Yayan Huang
Xueqin Zhang
Moses Arowo
Jing Ye
Na Zhang
Meitian Xiao
author_facet Chuqi He
Haodong Wang
Yucheng Yang
Yayan Huang
Xueqin Zhang
Moses Arowo
Jing Ye
Na Zhang
Meitian Xiao
author_sort Chuqi He
collection DOAJ
description The drying process is a significant step in the manufacturing process of enteric hard capsules, which affects the physical and chemical properties of the capsules. Thus, the drying characteristics of plant-based enteric hard capsules were investigated at a constant air velocity of 2 m/s in a bench scale hot-air dryer under a temperature range of 25 to 45 °C and relative humidity of 40 to 80%. Results indicate that the drying process of the capsules mainly occur in a falling-rate period, implying that moisture transfer in the capsules is governed by internal moisture diffusion rate. High temperature and low relative humidity reduce drying time but increase the drying rate of the capsules. Investigation results of the mechanical properties and storage stability of the capsules, however, reveal that a fast drying rate leads to plant-based enteric hard capsules of low quality. Scanning electron microscopy further demonstrates that more layered cracks appear in capsules produced under a faster drying rate. The Page model yielded the best fit for describing thin-layer drying of the capsules based on the coefficient of determination and reduced chi-square. Moreover, it was established that the effective moisture diffusivity of the capsules increases with an increase in drying temperature or reduction in relative humidity.
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spelling doaj.art-a55c71e91e114fdbb83b595983a20a382023-12-03T12:34:58ZengMDPI AGPharmaceutics1999-49232021-03-0113333510.3390/pharmaceutics13030335Drying Behavior and Kinetics of Drying Process of Plant-Based Enteric Hard CapsulesChuqi He0Haodong Wang1Yucheng Yang2Yayan Huang3Xueqin Zhang4Moses Arowo5Jing Ye6Na Zhang7Meitian Xiao8College of Chemical Engineering, Huaqiao University, Xiamen 361021, ChinaCollege of Chemical Engineering, Huaqiao University, Xiamen 361021, ChinaCollege of Chemical Engineering, Huaqiao University, Xiamen 361021, ChinaCollege of Chemical Engineering, Huaqiao University, Xiamen 361021, ChinaCollege of Chemical Engineering, Huaqiao University, Xiamen 361021, ChinaDepartment of Chemical & Process Engineering, Moi University, 3900-30100 Eldoret, KenyaCollege of Chemical Engineering, Huaqiao University, Xiamen 361021, ChinaCollege of Chemical Engineering, Huaqiao University, Xiamen 361021, ChinaCollege of Chemical Engineering, Huaqiao University, Xiamen 361021, ChinaThe drying process is a significant step in the manufacturing process of enteric hard capsules, which affects the physical and chemical properties of the capsules. Thus, the drying characteristics of plant-based enteric hard capsules were investigated at a constant air velocity of 2 m/s in a bench scale hot-air dryer under a temperature range of 25 to 45 °C and relative humidity of 40 to 80%. Results indicate that the drying process of the capsules mainly occur in a falling-rate period, implying that moisture transfer in the capsules is governed by internal moisture diffusion rate. High temperature and low relative humidity reduce drying time but increase the drying rate of the capsules. Investigation results of the mechanical properties and storage stability of the capsules, however, reveal that a fast drying rate leads to plant-based enteric hard capsules of low quality. Scanning electron microscopy further demonstrates that more layered cracks appear in capsules produced under a faster drying rate. The Page model yielded the best fit for describing thin-layer drying of the capsules based on the coefficient of determination and reduced chi-square. Moreover, it was established that the effective moisture diffusivity of the capsules increases with an increase in drying temperature or reduction in relative humidity.https://www.mdpi.com/1999-4923/13/3/335plant-based enteric hard capsuleshot-air dryingdrying characteristicsmodeling
spellingShingle Chuqi He
Haodong Wang
Yucheng Yang
Yayan Huang
Xueqin Zhang
Moses Arowo
Jing Ye
Na Zhang
Meitian Xiao
Drying Behavior and Kinetics of Drying Process of Plant-Based Enteric Hard Capsules
Pharmaceutics
plant-based enteric hard capsules
hot-air drying
drying characteristics
modeling
title Drying Behavior and Kinetics of Drying Process of Plant-Based Enteric Hard Capsules
title_full Drying Behavior and Kinetics of Drying Process of Plant-Based Enteric Hard Capsules
title_fullStr Drying Behavior and Kinetics of Drying Process of Plant-Based Enteric Hard Capsules
title_full_unstemmed Drying Behavior and Kinetics of Drying Process of Plant-Based Enteric Hard Capsules
title_short Drying Behavior and Kinetics of Drying Process of Plant-Based Enteric Hard Capsules
title_sort drying behavior and kinetics of drying process of plant based enteric hard capsules
topic plant-based enteric hard capsules
hot-air drying
drying characteristics
modeling
url https://www.mdpi.com/1999-4923/13/3/335
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