TV advertising and dietary intake in adolescents: a pre- and post- study of Chile’s Food Marketing Policy

Abstract Background The first phase of a comprehensive marketing policy was implemented in Chile in 2016. The policy restricted child-directed marketing of foods and beverages considered high in energy, total sugars, sodium or saturated fat (“high-in”). The objective of this study was to examine the...

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Bibliographic Details
Main Authors: Melissa L. Jensen, Francesca R. Dillman Carpentier, Linda Adair, Camila Corvalán, Barry M. Popkin, Lindsey Smith Taillie
Format: Article
Language:English
Published: BMC 2021-05-01
Series:International Journal of Behavioral Nutrition and Physical Activity
Subjects:
Online Access:https://doi.org/10.1186/s12966-021-01126-7