Anti-Inflammatory Benefits of Food Ingredients in Periodontal Diseases

Anti-Inflammatory Benefits of Food Ingredients in Periodontal Diseases

Periodontitis is a multi-faceted inflammatory disease that impacts the gingiva and the structures that support our teeth, and may eventually increase tooth mobility and the risk of tooth loss. Inflammation is a viable therapeutic target of periodontitis for both biologic (dietary) and host modulator...

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Bibliographic Details
Main Authors: Evangelos Papathanasiou, Reem Alreshaid, Mariely Araujo de Godoi
Format: Article
Language:English
Published: MDPI AG 2023-03-01
Series:Pathogens
Subjects:
supplements
inflammation
periodontitis
gingivitis
immune response
polyphenols
Online Access:https://www.mdpi.com/2076-0817/12/4/520

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