Nutritional and phytochemical screening of Moringa oleifera leaf powder in aqueous and ethanol extract

Nutritional and phytochemical screening of Moringa oleifera leaf powder in aqueous and ethanol extract

Moringa oleifera has gained tremendous popularity in recent time due to its unlimited nutraceutical and functional properties. Present study was intended to investigate bioactive compounds present in Moringa oleifera leaf powder (MoLP). Moringa leaves were plucked, dried, ground, and were preliminar...

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Bibliographic Details
Main Authors: Shakeela Khalid, Muhammad Arshad, Shahid Mahmood, Waleed Ahmed, Farzana Siddique, Waseem Khalid, Mehwish Zarlasht, Turky Omar Asar, Faten A. M. Hassan
Format: Article
Language:English
Published: Taylor & Francis Group 2023-09-01
Series:International Journal of Food Properties
Subjects:
Moringa oleifera
phytochemicals
bioactive compounds and oxidative stress
Online Access:https://www.tandfonline.com/doi/10.1080/10942912.2023.2246685

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